AUTHENTICATION OF COMMERCIAL CHILEAN MOLLUSKS USING RIBOSOMAL INTERNAL TRANSCRIBED SPACER (ITS) AS SPECIE-SPECIFIC DNA MARKER

AUTHENTICATION OF COMMERCIAL CHILEAN MOLLUSKS USING RIBOSOMAL INTERNAL TRANSCRIBED SPACER (ITS) AS SPECIE-SPECIFIC DNA MARKER

Contemporary world food safety standards have emphasized the implementation of efficient food traceability systems, including the correct labeling of products for the authentication of the commercialized species. In this context, Chile has reached an important development in agricultural exportation...

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Autores principales: Aguilera-Muñoz,Felipe, Valenzuela-Muñoz,Valentina, Gallardo-Escárate,Cristian
Lenguaje:English
Publicado: Facultad de Ciencias Naturales y Oceanográficas, Universidad de Concepción 2008
Materias:
Genetic traceability
ITS 1
ITS2
mo Husk identification
specific divider design
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-65382008000200007
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