ALTERATION OF NITROGEN CYCLING BY AGRICULTURAL ACTIVITIES, AND ITS ENVIRONMENTAL AND HEALTH CONSEQUENCES

The food demands of the increasing world population puts pressure on land use and N availability. In this paper an overview is given of the different N cycling processes affected by agricultural activities. Of the amount of N added to the soil, about half is removed from the field as harvested crop,...

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Autores principales: Cleemput,Oswald van, Boeckx,Pascal
Lenguaje:English
Publicado: Facultad de Ciencias Naturales y Oceanográficas, Universidad de Concepción 2005
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-66432005000200005
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