Impact of intrahospital informatization on cost management: Integration of electronic prescription of pediatric formulas and enteral diets with their respective production areas

Introduction: Informatization contributes to the integration among various sectors, cost reduction, and improved quality of services. This study aimed to assess the impact on cost/benefit of the integration of electronic prescription of pediatric formulas and enteral diets in the respective producti...

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Autores principales: Yamamoto Tanaka,Nancy Yukie, Merlo,Edgard Monforte, Ferreira Nicoletti,Carolina, Góes,Wilson Moraes, Novaes,Roberta, Fávero,Fernando, Barbosa Nonino,Carla, Marchini,Julio Sérgio
Lenguaje:English
Publicado: Sociedad Chilena de Nutrición, Bromatología y Toxicología 2015
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-75182015000100003
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spelling oai:scielo:S0717-751820150001000032015-08-11Impact of intrahospital informatization on cost management: Integration of electronic prescription of pediatric formulas and enteral diets with their respective production areasYamamoto Tanaka,Nancy YukieMerlo,Edgard MonforteFerreira Nicoletti,CarolinaGóes,Wilson MoraesNovaes,RobertaFávero,FernandoBarbosa Nonino,CarlaMarchini,Julio Sérgio Hospital Nutrition Service cost control electronic prescription nutritional therapy Introduction: Informatization contributes to the integration among various sectors, cost reduction, and improved quality of services. This study aimed to assess the impact on cost/benefit of the integration of electronic prescription of pediatric formulas and enteral diets in the respective production areas in a hospital. Methods: We analyzed the quantitative consumption and financial cost of the products corresponding to 80% of the budget ceiling for the annual programming of each modality during 2 consecutive months in two steps, i.e., before and after the implementation of the new module. Results: A more effective control of the quantities produced and of the final products dispensed was observed, reducing both the traceable and untraceable demands (an 85% reduction in financial terms from R$ 3770.25/months before to R$ 566.73/month after). Conclusion: The change represented a technological innovation that improved the quality of the service provided and contributed to waste reduction.info:eu-repo/semantics/openAccessSociedad Chilena de Nutrición, Bromatología y ToxicologíaRevista chilena de nutrición v.42 n.1 20152015-03-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-75182015000100003en10.4067/S0717-75182015000100003
institution Scielo Chile
collection Scielo Chile
language English
topic Hospital Nutrition Service
cost control
electronic prescription
nutritional therapy
spellingShingle Hospital Nutrition Service
cost control
electronic prescription
nutritional therapy
Yamamoto Tanaka,Nancy Yukie
Merlo,Edgard Monforte
Ferreira Nicoletti,Carolina
Góes,Wilson Moraes
Novaes,Roberta
Fávero,Fernando
Barbosa Nonino,Carla
Marchini,Julio Sérgio
Impact of intrahospital informatization on cost management: Integration of electronic prescription of pediatric formulas and enteral diets with their respective production areas
description Introduction: Informatization contributes to the integration among various sectors, cost reduction, and improved quality of services. This study aimed to assess the impact on cost/benefit of the integration of electronic prescription of pediatric formulas and enteral diets in the respective production areas in a hospital. Methods: We analyzed the quantitative consumption and financial cost of the products corresponding to 80% of the budget ceiling for the annual programming of each modality during 2 consecutive months in two steps, i.e., before and after the implementation of the new module. Results: A more effective control of the quantities produced and of the final products dispensed was observed, reducing both the traceable and untraceable demands (an 85% reduction in financial terms from R$ 3770.25/months before to R$ 566.73/month after). Conclusion: The change represented a technological innovation that improved the quality of the service provided and contributed to waste reduction.
author Yamamoto Tanaka,Nancy Yukie
Merlo,Edgard Monforte
Ferreira Nicoletti,Carolina
Góes,Wilson Moraes
Novaes,Roberta
Fávero,Fernando
Barbosa Nonino,Carla
Marchini,Julio Sérgio
author_facet Yamamoto Tanaka,Nancy Yukie
Merlo,Edgard Monforte
Ferreira Nicoletti,Carolina
Góes,Wilson Moraes
Novaes,Roberta
Fávero,Fernando
Barbosa Nonino,Carla
Marchini,Julio Sérgio
author_sort Yamamoto Tanaka,Nancy Yukie
title Impact of intrahospital informatization on cost management: Integration of electronic prescription of pediatric formulas and enteral diets with their respective production areas
title_short Impact of intrahospital informatization on cost management: Integration of electronic prescription of pediatric formulas and enteral diets with their respective production areas
title_full Impact of intrahospital informatization on cost management: Integration of electronic prescription of pediatric formulas and enteral diets with their respective production areas
title_fullStr Impact of intrahospital informatization on cost management: Integration of electronic prescription of pediatric formulas and enteral diets with their respective production areas
title_full_unstemmed Impact of intrahospital informatization on cost management: Integration of electronic prescription of pediatric formulas and enteral diets with their respective production areas
title_sort impact of intrahospital informatization on cost management: integration of electronic prescription of pediatric formulas and enteral diets with their respective production areas
publisher Sociedad Chilena de Nutrición, Bromatología y Toxicología
publishDate 2015
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-75182015000100003
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