Association Between Productive Parameters and Intestinal Histomorphological Findings in Broilers Supplemented with Probiotics (Saccharomyces cerevisiae, Lactobacillus acidophilus and Bacillus subtilis)
SUMMARY: This study evaluates the effect of probiotics Saccharomyces cerevisiae, Lactobacillus acidophilus and Bacillus subtilis on production parameters and intestinal histomorphology of broilers of 45 days of age. Eleven 45-day-old Ross 500 broilers were used and classified as control group (CG) (...
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| Auteurs principaux: | , , , , , |
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| Langue: | English |
| Publié: |
Sociedad Chilena de Anatomía
2021
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| Accès en ligne: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-95022021000501493 |
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