CARBOHYDRATES FROM THE SEQUENTIAL EXTRACTION OF Lessonia vadosa (PHAEOPHYTA)

Blades of Lessonia vadosa were sequentially extracted with 70% ethanol, followed by 2% CaCl2 solution,, diluted HCl (pH 2), and finally with 2% Na2CO3 solution. D-mannitol was the only low molecular weight carbohydrate obtained from the ethanolic extract. By ion-exhange chromatography of the CaCl2 e...

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Autores principales: CHANDIA,NANCY P., MATSUHIRO,BETTY, ORTIZ,JOHANNA S., MANSILLA,ANDRES
Lenguaje:English
Publicado: Sociedad Chilena de Química 2005
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072005000200012
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Sumario:Blades of Lessonia vadosa were sequentially extracted with 70% ethanol, followed by 2% CaCl2 solution,, diluted HCl (pH 2), and finally with 2% Na2CO3 solution. D-mannitol was the only low molecular weight carbohydrate obtained from the ethanolic extract. By ion-exhange chromatography of the CaCl2 extract a fraction contaning 36.7% of sulfate group was obtained. Chemical and spectroscopic analysis indicated the presence of a regular polymer of a-L-fucopyranose linked 1Æ3 and sulfated at positions O-2 and O-4. The main fraction isolated from the acidic extract by ion-exchange chromatography was shown to be composed of a complex a-L-fucan with 28.9% of sulfate. Alginic acid (17.0% of dry algae) was the major polysaccharide obtained in the sequential extraction