ISOFLAVONES IN Lupinus albus AND Lupinus angustifolius: QUANTITATIVE DETERMINATION BY CAPILLARY ZONE ELECTROPHORESIS, EVOLUTION OF THEIR CONCENTRATION DURING PLANT DEVELOPMENT AND EFFECT ON ANTHRACNOSE CAUSING FUNGUS Colletotrichum lupini

Anthracnose, caused by Colletotrichum lupini is the disease that causes more damage in lupins around the world. Previously, we evaluated the relationship between alkaloid content and anthracnose tolerance in different varieties and breeding lines of L. albus. In the present work, an appropriate meth...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: VON BAER,DIETRICH, SAELZER,ROBERTO, VEGA,MARIO, IBIETA,PABLO, MOLINA,LILY, VON BAER,ERIK, IBÁÑEZ,ROCÍO, HASHAGEN,UTA
Lenguaje:English
Publicado: Sociedad Chilena de Química 2006
Materias:
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072006000400006
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:scielo:S0717-97072006000400006
record_format dspace
spelling oai:scielo:S0717-970720060004000062007-03-08ISOFLAVONES IN Lupinus albus AND Lupinus angustifolius: QUANTITATIVE DETERMINATION BY CAPILLARY ZONE ELECTROPHORESIS, EVOLUTION OF THEIR CONCENTRATION DURING PLANT DEVELOPMENT AND EFFECT ON ANTHRACNOSE CAUSING FUNGUS Colletotrichum lupiniVON BAER,DIETRICHSAELZER,ROBERTOVEGA,MARIOIBIETA,PABLOMOLINA,LILYVON BAER,ERIKIBÁÑEZ,ROCÍOHASHAGEN,UTA Isoflavones Capillary Zone Electrophoresis Lupinus albus Lupinus angustifolius Anthracnose Colletotrichum lupini Anthracnose, caused by Colletotrichum lupini is the disease that causes more damage in lupins around the world. Previously, we evaluated the relationship between alkaloid content and anthracnose tolerance in different varieties and breeding lines of L. albus. In the present work, an appropriate method to assess lupin isoflavones by Capillary Zone Electrophoresis (CZE) using borate alkaline buffer was developed. Genistin, licoisoflavone A, genistein and 2´-hydroxygenistein were detected in leaf, stem, bud and root of Lupins. We report amounts of these isoflavones in leaves of anthracnose tolerant and not tolerant L. albus and L. angustifolius at different development stages during the season 1998/99. Using two in-vitro bioassays against Colletotrichum lupini lupin isoflavones were tested. Our results show that licoisoflavone A, lupinalbin A, 2`-hydroxygenistein, licoisoflavone B, genistein and wighteone exerts from mild to strong fungitoxic activity. Indeed isoflavones, as natural protection, could play an important role in the resistance and tolerance of lupins against anthracnoseinfo:eu-repo/semantics/openAccessSociedad Chilena de QuímicaJournal of the Chilean Chemical Society v.51 n.4 20062006-12-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072006000400006en10.4067/S0717-97072006000400006
institution Scielo Chile
collection Scielo Chile
language English
topic Isoflavones
Capillary Zone Electrophoresis
Lupinus albus
Lupinus angustifolius
Anthracnose
Colletotrichum lupini
spellingShingle Isoflavones
Capillary Zone Electrophoresis
Lupinus albus
Lupinus angustifolius
Anthracnose
Colletotrichum lupini
VON BAER,DIETRICH
SAELZER,ROBERTO
VEGA,MARIO
IBIETA,PABLO
MOLINA,LILY
VON BAER,ERIK
IBÁÑEZ,ROCÍO
HASHAGEN,UTA
ISOFLAVONES IN Lupinus albus AND Lupinus angustifolius: QUANTITATIVE DETERMINATION BY CAPILLARY ZONE ELECTROPHORESIS, EVOLUTION OF THEIR CONCENTRATION DURING PLANT DEVELOPMENT AND EFFECT ON ANTHRACNOSE CAUSING FUNGUS Colletotrichum lupini
description Anthracnose, caused by Colletotrichum lupini is the disease that causes more damage in lupins around the world. Previously, we evaluated the relationship between alkaloid content and anthracnose tolerance in different varieties and breeding lines of L. albus. In the present work, an appropriate method to assess lupin isoflavones by Capillary Zone Electrophoresis (CZE) using borate alkaline buffer was developed. Genistin, licoisoflavone A, genistein and 2´-hydroxygenistein were detected in leaf, stem, bud and root of Lupins. We report amounts of these isoflavones in leaves of anthracnose tolerant and not tolerant L. albus and L. angustifolius at different development stages during the season 1998/99. Using two in-vitro bioassays against Colletotrichum lupini lupin isoflavones were tested. Our results show that licoisoflavone A, lupinalbin A, 2`-hydroxygenistein, licoisoflavone B, genistein and wighteone exerts from mild to strong fungitoxic activity. Indeed isoflavones, as natural protection, could play an important role in the resistance and tolerance of lupins against anthracnose
author VON BAER,DIETRICH
SAELZER,ROBERTO
VEGA,MARIO
IBIETA,PABLO
MOLINA,LILY
VON BAER,ERIK
IBÁÑEZ,ROCÍO
HASHAGEN,UTA
author_facet VON BAER,DIETRICH
SAELZER,ROBERTO
VEGA,MARIO
IBIETA,PABLO
MOLINA,LILY
VON BAER,ERIK
IBÁÑEZ,ROCÍO
HASHAGEN,UTA
author_sort VON BAER,DIETRICH
title ISOFLAVONES IN Lupinus albus AND Lupinus angustifolius: QUANTITATIVE DETERMINATION BY CAPILLARY ZONE ELECTROPHORESIS, EVOLUTION OF THEIR CONCENTRATION DURING PLANT DEVELOPMENT AND EFFECT ON ANTHRACNOSE CAUSING FUNGUS Colletotrichum lupini
title_short ISOFLAVONES IN Lupinus albus AND Lupinus angustifolius: QUANTITATIVE DETERMINATION BY CAPILLARY ZONE ELECTROPHORESIS, EVOLUTION OF THEIR CONCENTRATION DURING PLANT DEVELOPMENT AND EFFECT ON ANTHRACNOSE CAUSING FUNGUS Colletotrichum lupini
title_full ISOFLAVONES IN Lupinus albus AND Lupinus angustifolius: QUANTITATIVE DETERMINATION BY CAPILLARY ZONE ELECTROPHORESIS, EVOLUTION OF THEIR CONCENTRATION DURING PLANT DEVELOPMENT AND EFFECT ON ANTHRACNOSE CAUSING FUNGUS Colletotrichum lupini
title_fullStr ISOFLAVONES IN Lupinus albus AND Lupinus angustifolius: QUANTITATIVE DETERMINATION BY CAPILLARY ZONE ELECTROPHORESIS, EVOLUTION OF THEIR CONCENTRATION DURING PLANT DEVELOPMENT AND EFFECT ON ANTHRACNOSE CAUSING FUNGUS Colletotrichum lupini
title_full_unstemmed ISOFLAVONES IN Lupinus albus AND Lupinus angustifolius: QUANTITATIVE DETERMINATION BY CAPILLARY ZONE ELECTROPHORESIS, EVOLUTION OF THEIR CONCENTRATION DURING PLANT DEVELOPMENT AND EFFECT ON ANTHRACNOSE CAUSING FUNGUS Colletotrichum lupini
title_sort isoflavones in lupinus albus and lupinus angustifolius: quantitative determination by capillary zone electrophoresis, evolution of their concentration during plant development and effect on anthracnose causing fungus colletotrichum lupini
publisher Sociedad Chilena de Química
publishDate 2006
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072006000400006
work_keys_str_mv AT vonbaerdietrich isoflavonesinlupinusalbusandlupinusangustifoliusquantitativedeterminationbycapillaryzoneelectrophoresisevolutionoftheirconcentrationduringplantdevelopmentandeffectonanthracnosecausingfunguscolletotrichumlupini
AT saelzerroberto isoflavonesinlupinusalbusandlupinusangustifoliusquantitativedeterminationbycapillaryzoneelectrophoresisevolutionoftheirconcentrationduringplantdevelopmentandeffectonanthracnosecausingfunguscolletotrichumlupini
AT vegamario isoflavonesinlupinusalbusandlupinusangustifoliusquantitativedeterminationbycapillaryzoneelectrophoresisevolutionoftheirconcentrationduringplantdevelopmentandeffectonanthracnosecausingfunguscolletotrichumlupini
AT ibietapablo isoflavonesinlupinusalbusandlupinusangustifoliusquantitativedeterminationbycapillaryzoneelectrophoresisevolutionoftheirconcentrationduringplantdevelopmentandeffectonanthracnosecausingfunguscolletotrichumlupini
AT molinalily isoflavonesinlupinusalbusandlupinusangustifoliusquantitativedeterminationbycapillaryzoneelectrophoresisevolutionoftheirconcentrationduringplantdevelopmentandeffectonanthracnosecausingfunguscolletotrichumlupini
AT vonbaererik isoflavonesinlupinusalbusandlupinusangustifoliusquantitativedeterminationbycapillaryzoneelectrophoresisevolutionoftheirconcentrationduringplantdevelopmentandeffectonanthracnosecausingfunguscolletotrichumlupini
AT ibanezrocio isoflavonesinlupinusalbusandlupinusangustifoliusquantitativedeterminationbycapillaryzoneelectrophoresisevolutionoftheirconcentrationduringplantdevelopmentandeffectonanthracnosecausingfunguscolletotrichumlupini
AT hashagenuta isoflavonesinlupinusalbusandlupinusangustifoliusquantitativedeterminationbycapillaryzoneelectrophoresisevolutionoftheirconcentrationduringplantdevelopmentandeffectonanthracnosecausingfunguscolletotrichumlupini
_version_ 1718445366092759040