ESSENTIAL OIL FROM MARCHANTIA CONVOLUTA: EXTRACTION AND COMPONENTS

The essential oil of Marchantia convoluta was obtained by supercritical fluid extraction (SFE) using methanol as a modifier. The effects of different parameters, such as pressure, temperature, modifier volume and extraction time, on the extraction of essential oil from M. convoluta were investigated...

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Autores principales: CAO,HUI, JUAN JI,MEI, WANG,HONG XIAN
Lenguaje:English
Publicado: Sociedad Chilena de Química 2007
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072007000100007
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spelling oai:scielo:S0717-970720070001000072007-05-07ESSENTIAL OIL FROM MARCHANTIA CONVOLUTA: EXTRACTION AND COMPONENTSCAO,HUIJUAN JI,MEIWANG,HONG XIAN Marchantia convoluta essential oil supercritical fluid extraction GC-MS The essential oil of Marchantia convoluta was obtained by supercritical fluid extraction (SFE) using methanol as a modifier. The effects of different parameters, such as pressure, temperature, modifier volume and extraction time, on the extraction of essential oil from M. convoluta were investigated. Maximum global yields were obtained using the following conditions: extraction temperature, 40 ºC; dynamic time, 40 min; pressure, 15 Mpa and modifier volume, 35 ml. The essential oil extracts were analyzed by capillary gas chromatography with mass spectrometric detector (GC-MS). The obtained results were compared with referencesinfo:eu-repo/semantics/openAccessSociedad Chilena de QuímicaJournal of the Chilean Chemical Society v.52 n.1 20072007-03-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072007000100007en10.4067/S0717-97072007000100007
institution Scielo Chile
collection Scielo Chile
language English
topic Marchantia convoluta
essential oil
supercritical fluid extraction
GC-MS
spellingShingle Marchantia convoluta
essential oil
supercritical fluid extraction
GC-MS
CAO,HUI
JUAN JI,MEI
WANG,HONG XIAN
ESSENTIAL OIL FROM MARCHANTIA CONVOLUTA: EXTRACTION AND COMPONENTS
description The essential oil of Marchantia convoluta was obtained by supercritical fluid extraction (SFE) using methanol as a modifier. The effects of different parameters, such as pressure, temperature, modifier volume and extraction time, on the extraction of essential oil from M. convoluta were investigated. Maximum global yields were obtained using the following conditions: extraction temperature, 40 ºC; dynamic time, 40 min; pressure, 15 Mpa and modifier volume, 35 ml. The essential oil extracts were analyzed by capillary gas chromatography with mass spectrometric detector (GC-MS). The obtained results were compared with references
author CAO,HUI
JUAN JI,MEI
WANG,HONG XIAN
author_facet CAO,HUI
JUAN JI,MEI
WANG,HONG XIAN
author_sort CAO,HUI
title ESSENTIAL OIL FROM MARCHANTIA CONVOLUTA: EXTRACTION AND COMPONENTS
title_short ESSENTIAL OIL FROM MARCHANTIA CONVOLUTA: EXTRACTION AND COMPONENTS
title_full ESSENTIAL OIL FROM MARCHANTIA CONVOLUTA: EXTRACTION AND COMPONENTS
title_fullStr ESSENTIAL OIL FROM MARCHANTIA CONVOLUTA: EXTRACTION AND COMPONENTS
title_full_unstemmed ESSENTIAL OIL FROM MARCHANTIA CONVOLUTA: EXTRACTION AND COMPONENTS
title_sort essential oil from marchantia convoluta: extraction and components
publisher Sociedad Chilena de Química
publishDate 2007
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072007000100007
work_keys_str_mv AT caohui essentialoilfrommarchantiaconvolutaextractionandcomponents
AT juanjimei essentialoilfrommarchantiaconvolutaextractionandcomponents
AT wanghongxian essentialoilfrommarchantiaconvolutaextractionandcomponents
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