RELEVANCE OF SECONDARY PROCESSES IN ORAC VALUES OBTAINED EMPLOYING PYROGALLOL RED AS TARGET MOLECULE
Pyrogallol red (PGR) is readily bleached by peroxyl radicals . Addition of cinnamic acid derivatives (coumaric, caffeic, ferulic and sinapic acids), even at relatively high concentrations, barely protects PGR from bleaching, given very low ORAC (oxygen radical absorbance capacity) values. This lack...
Guardado en:
Autores principales: | LÓPEZ-ALARCÓN,C, ASPEÉ,A, LISSI,E.A |
---|---|
Lenguaje: | English |
Publicado: |
Sociedad Chilena de Química
2009
|
Materias: | |
Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072009000100003 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
USE OF THE ORAC-PYROGALLOL RED/ORAC-FLUORESCEIN RATIO TO ASSESS THE QUALITY OF ANTIOXIDANTS IN CHILEAN WINES
por: LÓPEZ-ALARCÓN,C, et al.
Publicado: (2011) -
OXYGEN RADICAL ANTIOXIDANT CAPACITY (ORAC) VALUES OF HERBAL TEAS OBTAINED EMPLOYING DIFFERENT METHODOLOGIES CAN PROVIDE COMPLEMENTARY DATA
por: POBLETE,A, et al.
Publicado: (2009) -
EVALUATION OF THE TOTAL AMOUNT OF PHENOL GROUPS IN COMPLEX MIXTURES BY FOLIN'S AND ORAC-FLUORESCEIN METHODOLOGIES
por: CAMPOS,ANA MARIA, et al.
Publicado: (2013) -
Influence of the growing region, quality classification and harvest year on the ORAC (Oxygen Radical Absorbance Capacity) index of Chilean Cabernet Sauvignon red wines
por: Bridi,Raquel, et al.
Publicado: (2014) -
DETERMINATION OF ANTIOXIDANT CAPACITY (ORAC) OF GREIGIA SPHACELATA AND CORRELATION WITH VOLTAMMETRIC METHODS
por: Aravena-Sanhueza,Felipe, et al.
Publicado: (2020)