LIQUID CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS IN FOODS

LIQUID CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS IN FOODS

ABSTRACT Current scientific studies indicate that carotenoids (CRTDs) are beneficial for maintaining health and lowering the risk of different pathologies. Considering the increasing role of carotenoids in healthcare, determination of carotenoid content of foods become important. Mostly, the analyti...

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Autores principales: Dincel,Demet, Kepekci-Tekkeli,Serife Evrim, Önal,Cem, Önal,Armagan, Sagirli,Olcay
Lenguaje:English
Publicado: Sociedad Chilena de Química 2019
Materias:
CRTs
High-performance Liquid Chromatography
Food analyses
Extraction
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072019000204492
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spelling oai:scielo:S0717-970720190002044922019-10-11LIQUID CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS IN FOODSDincel,DemetKepekci-Tekkeli,Serife EvrimÖnal,CemÖnal,ArmaganSagirli,Olcay CRTs High-performance Liquid Chromatography Food analyses Extraction ABSTRACT Current scientific studies indicate that carotenoids (CRTDs) are beneficial for maintaining health and lowering the risk of different pathologies. Considering the increasing role of carotenoids in healthcare, determination of carotenoid content of foods become important. Mostly, the analytical procedures that are used for this aim, are based on extraction techniques followed by different analytical procedures, especially high performance liquid chromatography. In this publication, a review of various analytical techniques developed for the determination of carotenoids in different food commodities starting from 2006 up to now, has been presented.info:eu-repo/semantics/openAccessSociedad Chilena de QuímicaJournal of the Chilean Chemical Society v.64 n.2 20192019-06-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072019000204492en10.4067/S0717-97072019000204492
institution Scielo Chile
collection Scielo Chile
language English
topic CRTs
High-performance Liquid Chromatography
Food analyses
Extraction
spellingShingle CRTs
High-performance Liquid Chromatography
Food analyses
Extraction
Dincel,Demet
Kepekci-Tekkeli,Serife Evrim
Önal,Cem
Önal,Armagan
Sagirli,Olcay
LIQUID CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS IN FOODS
description ABSTRACT Current scientific studies indicate that carotenoids (CRTDs) are beneficial for maintaining health and lowering the risk of different pathologies. Considering the increasing role of carotenoids in healthcare, determination of carotenoid content of foods become important. Mostly, the analytical procedures that are used for this aim, are based on extraction techniques followed by different analytical procedures, especially high performance liquid chromatography. In this publication, a review of various analytical techniques developed for the determination of carotenoids in different food commodities starting from 2006 up to now, has been presented.
author Dincel,Demet
Kepekci-Tekkeli,Serife Evrim
Önal,Cem
Önal,Armagan
Sagirli,Olcay
author_facet Dincel,Demet
Kepekci-Tekkeli,Serife Evrim
Önal,Cem
Önal,Armagan
Sagirli,Olcay
author_sort Dincel,Demet
title LIQUID CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS IN FOODS
title_short LIQUID CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS IN FOODS
title_full LIQUID CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS IN FOODS
title_fullStr LIQUID CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS IN FOODS
title_full_unstemmed LIQUID CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS IN FOODS
title_sort liquid chromatographic analysis of carotenoids in foods
publisher Sociedad Chilena de Química
publishDate 2019
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072019000204492
work_keys_str_mv AT dinceldemet liquidchromatographicanalysisofcarotenoidsinfoods
AT kepekcitekkeliserifeevrim liquidchromatographicanalysisofcarotenoidsinfoods
AT onalcem liquidchromatographicanalysisofcarotenoidsinfoods
AT onalarmagan liquidchromatographicanalysisofcarotenoidsinfoods
AT sagirliolcay liquidchromatographicanalysisofcarotenoidsinfoods
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