Genetically modified crops in Chile
The economical, environmental and social impacts associated with genetically modified (GM) crops are supported by the increased use of GM species by farmers. This increase in the use of GM species has included a global increase in both the number of hectares with GM crops and the number of countries...
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| Lenguaje: | English |
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Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal
2009
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oai:scielo:S0718-162020090003000032010-09-06Genetically modified crops in ChileSalazar,ErikaMontenegro,Gloria Genetically modified organisms regulatory framework intellectual property Chile The economical, environmental and social impacts associated with genetically modified (GM) crops are supported by the increased use of GM species by farmers. This increase in the use of GM species has included a global increase in both the number of hectares with GM crops and the number of countries using this technology. However, the use of GM crops has some drawbacks, due to the environmental risks associated with some of the events and social risks related to intellectual property rights issues and the monopoly associated with this technology. An overview of the current status of the use of GM crops in relation to the production, benefits, associated risks, intellectual property rights, legislation and regulatory framework is presented, focusing in the situation of ties crops in Chile.info:eu-repo/semantics/openAccessPontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería ForestalCiencia e investigación agraria v.36 n.3 20092009-12-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202009000300003en10.4067/S0718-16202009000300003 |
| institution |
Scielo Chile |
| collection |
Scielo Chile |
| language |
English |
| topic |
Genetically modified organisms regulatory framework intellectual property Chile |
| spellingShingle |
Genetically modified organisms regulatory framework intellectual property Chile Salazar,Erika Montenegro,Gloria Genetically modified crops in Chile |
| description |
The economical, environmental and social impacts associated with genetically modified (GM) crops are supported by the increased use of GM species by farmers. This increase in the use of GM species has included a global increase in both the number of hectares with GM crops and the number of countries using this technology. However, the use of GM crops has some drawbacks, due to the environmental risks associated with some of the events and social risks related to intellectual property rights issues and the monopoly associated with this technology. An overview of the current status of the use of GM crops in relation to the production, benefits, associated risks, intellectual property rights, legislation and regulatory framework is presented, focusing in the situation of ties crops in Chile. |
| author |
Salazar,Erika Montenegro,Gloria |
| author_facet |
Salazar,Erika Montenegro,Gloria |
| author_sort |
Salazar,Erika |
| title |
Genetically modified crops in Chile |
| title_short |
Genetically modified crops in Chile |
| title_full |
Genetically modified crops in Chile |
| title_fullStr |
Genetically modified crops in Chile |
| title_full_unstemmed |
Genetically modified crops in Chile |
| title_sort |
genetically modified crops in chile |
| publisher |
Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal |
| publishDate |
2009 |
| url |
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202009000300003 |
| work_keys_str_mv |
AT salazarerika geneticallymodifiedcropsinchile AT montenegrogloria geneticallymodifiedcropsinchile |
| _version_ |
1714202119044595712 |