Analogy of physicochemical attributes of two grape seeds cultivars
In this study, a range of physicochemical properties (dimensions, kernel volume, mass unit, bulk and true densities, porosity, terminal velocity, static friction coefficient against different surfaces, oil content and fatty acids composition) of the Bojnordi and Fakhri cultivars of grape seeds were...
Guardado en:
Autores principales: | Ahmadi,Seyed Mohammad, Siahsar,Barat Ali |
---|---|
Lenguaje: | English |
Publicado: |
Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal
2011
|
Materias: | |
Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202011000200014 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC CONTENT OF GRAPE SEEDS AND PEELS FROM ROMANIAN VARIETIES
por: Mădălina IUGA, et al.
Publicado: (2017) -
UTILIZATION OF GRAPE PRUNINGS RESIDUES IN PRODUCTION OF PARTICLEBOARD
por: Abolfazl Kargarfard, et al.
Publicado: (2004) -
Effect of Chitosan Coating on Physical, Mechanical and Chemical Properties of Grapes during Storage
por: S Khodamoradi, et al.
Publicado: (2019) -
Combining Grape Byproducts to Maximise Biological Activity of Polyphenols in Chickens
por: Carlos Romero, et al.
Publicado: (2021) -
Fatty acids and physiological quality of tomatillo (Physalis philadelphica Lam.) seed during natural ageing
por: Pichardo-González,Juan M, et al.
Publicado: (2014)