Analysis of international competitive positioning of quality wine from Spain

J.S. Castillo, and M.C. García. 2013. Analysis of international competitive positioning of quality wine from Spain. Cien. Inv. Agr. 40(3): 491-501. The global vitiviniculture sector is undergoing systemic and thorough changes. Spain occupies a privileged position in the global industry, ranking firs...

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Autores principales:	Castillo,Juan Sebastián, García,Mª Carmen
Lenguaje:	English
Publicado:	Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal 2013
Materias:	Agricultural economics competitiveness designation of origin foreign trade panel data quality wine
Acceso en línea:	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202013000300003
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spelling	oai:scielo:S0718-162020130003000032014-09-08Analysis of international competitive positioning of quality wine from SpainCastillo,Juan SebastiánGarcía,Mª Carmen Agricultural economics competitiveness designation of origin foreign trade panel data quality wine J.S. Castillo, and M.C. García. 2013. Analysis of international competitive positioning of quality wine from Spain. Cien. Inv. Agr. 40(3): 491-501. The global vitiviniculture sector is undergoing systemic and thorough changes. Spain occupies a privileged position in the global industry, ranking first in surface area, third in production and second in export volume. In recent years, domestic consumption has experienced a clear and pronounced decline, as observed in France and Italy. Therefore, exportation has become the main commercial avenue for table and quality wine. In Spain, designated quality wine represents 50% of total production and has experienced commercial dynamics in international markets that differ from those affecting table wine. The object of this paper is to analyze the factors influencing the competitiveness of quality wine, represented by designations of origin, in international markets. After defining a competitiveness index, adapted from the Balassa index, and using environmental and internal variables, three panel data models of the most representative Designations were specified for the 2000/2001 to 2009/2010 seasons. The results demonstrated that environmental variables were more influential in explaining the weak international competitive positioning of the poorer performing Designations. European regulations resulting from the Common Agricultural Policy (CAP) and the economic crisis were significant and influential in this respect. Economies of scale, quality, and unit cost were the most influential internal factors for each D.O. factors for the most competitive quality-wine production areas.info:eu-repo/semantics/openAccessPontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería ForestalCiencia e investigación agraria v.40 n.3 20132013-12-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202013000300003en10.4067/S0718-16202013000300003
institution	Scielo Chile
collection	Scielo Chile
language	English
topic	Agricultural economics competitiveness designation of origin foreign trade panel data quality wine
spellingShingle	Agricultural economics competitiveness designation of origin foreign trade panel data quality wine Castillo,Juan Sebastián García,Mª Carmen Analysis of international competitive positioning of quality wine from Spain
description	J.S. Castillo, and M.C. García. 2013. Analysis of international competitive positioning of quality wine from Spain. Cien. Inv. Agr. 40(3): 491-501. The global vitiviniculture sector is undergoing systemic and thorough changes. Spain occupies a privileged position in the global industry, ranking first in surface area, third in production and second in export volume. In recent years, domestic consumption has experienced a clear and pronounced decline, as observed in France and Italy. Therefore, exportation has become the main commercial avenue for table and quality wine. In Spain, designated quality wine represents 50% of total production and has experienced commercial dynamics in international markets that differ from those affecting table wine. The object of this paper is to analyze the factors influencing the competitiveness of quality wine, represented by designations of origin, in international markets. After defining a competitiveness index, adapted from the Balassa index, and using environmental and internal variables, three panel data models of the most representative Designations were specified for the 2000/2001 to 2009/2010 seasons. The results demonstrated that environmental variables were more influential in explaining the weak international competitive positioning of the poorer performing Designations. European regulations resulting from the Common Agricultural Policy (CAP) and the economic crisis were significant and influential in this respect. Economies of scale, quality, and unit cost were the most influential internal factors for each D.O. factors for the most competitive quality-wine production areas.
author	Castillo,Juan Sebastián García,Mª Carmen
author_facet	Castillo,Juan Sebastián García,Mª Carmen
author_sort	Castillo,Juan Sebastián
title	Analysis of international competitive positioning of quality wine from Spain
title_short	Analysis of international competitive positioning of quality wine from Spain
title_full	Analysis of international competitive positioning of quality wine from Spain
title_fullStr	Analysis of international competitive positioning of quality wine from Spain
title_full_unstemmed	Analysis of international competitive positioning of quality wine from Spain
title_sort	analysis of international competitive positioning of quality wine from spain
publisher	Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal
publishDate	2013
url	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202013000300003
work_keys_str_mv	AT castillojuansebastian analysisofinternationalcompetitivepositioningofqualitywinefromspain AT garciamacarmen analysisofinternationalcompetitivepositioningofqualitywinefromspain
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Analysis of international competitive positioning of quality wine from Spain

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