Analysis of biological pretreatment of rapeseed straw with white rot fungi for enzymatic hydrolysis
Abstract: The effect of biological pretreatment on the rapeseed straw was evaluated by solid-state cultivation of white rot fungi Phanerochaete chrysosporium. P.chrysosporium degraded the lignin during the pretreatment, with enzymatic hydrolysis ratios increasing in the pretreated straw (3-fold afte...
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Universidad del Bío-Bío
2018
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oai:scielo:S0718-221X20180004007252019-02-14Analysis of biological pretreatment of rapeseed straw with white rot fungi for enzymatic hydrolysisGhasemzadeh,RasoolMosavian,Mohammad Taghi HamedKarimi,Afzal Cellulose delignification hemicellulose Phanerochaete chrysosporium reducing sugar Abstract: The effect of biological pretreatment on the rapeseed straw was evaluated by solid-state cultivation of white rot fungi Phanerochaete chrysosporium. P.chrysosporium degraded the lignin during the pretreatment, with enzymatic hydrolysis ratios increasing in the pretreated straw (3-fold after a 15 day pretreatment). The samples were identified by XRD, FTIR and SEM. X-ray analysis showed that pretreated samples had higher crystallinity than untreated samples (39,47% for a pretreated sample compared to 33,17% for untreated samples) and FTIR spectroscopy demonstrated that the content of lignocellulose also decreased during the biological pretreatment process. The surface characterization study showed morphological changes in pretreated samples. Moreover, the biological pretreatment slowed a plunge in hydrolysis rate during enzymatic hydrolysis.info:eu-repo/semantics/openAccessUniversidad del Bío-BíoMaderas. Ciencia y tecnología v.20 n.4 20182018-10-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-221X2018000400725en10.4067/S0718-221X2018005041801 |
institution |
Scielo Chile |
collection |
Scielo Chile |
language |
English |
topic |
Cellulose delignification hemicellulose Phanerochaete chrysosporium reducing sugar |
spellingShingle |
Cellulose delignification hemicellulose Phanerochaete chrysosporium reducing sugar Ghasemzadeh,Rasool Mosavian,Mohammad Taghi Hamed Karimi,Afzal Analysis of biological pretreatment of rapeseed straw with white rot fungi for enzymatic hydrolysis |
description |
Abstract: The effect of biological pretreatment on the rapeseed straw was evaluated by solid-state cultivation of white rot fungi Phanerochaete chrysosporium. P.chrysosporium degraded the lignin during the pretreatment, with enzymatic hydrolysis ratios increasing in the pretreated straw (3-fold after a 15 day pretreatment). The samples were identified by XRD, FTIR and SEM. X-ray analysis showed that pretreated samples had higher crystallinity than untreated samples (39,47% for a pretreated sample compared to 33,17% for untreated samples) and FTIR spectroscopy demonstrated that the content of lignocellulose also decreased during the biological pretreatment process. The surface characterization study showed morphological changes in pretreated samples. Moreover, the biological pretreatment slowed a plunge in hydrolysis rate during enzymatic hydrolysis. |
author |
Ghasemzadeh,Rasool Mosavian,Mohammad Taghi Hamed Karimi,Afzal |
author_facet |
Ghasemzadeh,Rasool Mosavian,Mohammad Taghi Hamed Karimi,Afzal |
author_sort |
Ghasemzadeh,Rasool |
title |
Analysis of biological pretreatment of rapeseed straw with white rot fungi for enzymatic hydrolysis |
title_short |
Analysis of biological pretreatment of rapeseed straw with white rot fungi for enzymatic hydrolysis |
title_full |
Analysis of biological pretreatment of rapeseed straw with white rot fungi for enzymatic hydrolysis |
title_fullStr |
Analysis of biological pretreatment of rapeseed straw with white rot fungi for enzymatic hydrolysis |
title_full_unstemmed |
Analysis of biological pretreatment of rapeseed straw with white rot fungi for enzymatic hydrolysis |
title_sort |
analysis of biological pretreatment of rapeseed straw with white rot fungi for enzymatic hydrolysis |
publisher |
Universidad del Bío-Bío |
publishDate |
2018 |
url |
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-221X2018000400725 |
work_keys_str_mv |
AT ghasemzadehrasool analysisofbiologicalpretreatmentofrapeseedstrawwithwhiterotfungiforenzymatichydrolysis AT mosavianmohammadtaghihamed analysisofbiologicalpretreatmentofrapeseedstrawwithwhiterotfungiforenzymatichydrolysis AT karimiafzal analysisofbiologicalpretreatmentofrapeseedstrawwithwhiterotfungiforenzymatichydrolysis |
_version_ |
1714202664476082176 |