Biotechnological Reuse of Fruit Residues as a Rational Strategy for Agro-industrial Resources

Biotechnological Reuse of Fruit Residues as a Rational Strategy for Agro-industrial Resources

Brazil, one of the largest agricultural producers in the world, has managed in recent years to significantly improve its production. However, in response to this advance in the agro-industrial sector, the generation of agro-industrial residues or sub-products has also increased, and its improper dis...

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Autores principales: de Araújo Sousa,Bruno Alexandre, Targino Pinto Correia,Roberta
Lenguaje:English
Publicado: Universidad Alberto Hurtado. Facultad de Economía y Negocios 2010
Materias:
pineapple guava
fruit residues
solid substrate
bioprocessing
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-27242010000200010
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