The Technological Economy Altering the Firms Limit: the GMO Soybeans in Brazil
Technological changes afforded a development in the agricultural productivity, making use of less resources and producing more out of it. Aiming to analyze if the boundaries the firm (soy producer) were altered due to technological changes (GMO soy). The evolution of soy production was compared and...
Guardado en:
Autores principales: | Dalla Corte,Vitor Francisco, Dhein Dill,Matheus |
---|---|
Lenguaje: | English |
Publicado: |
Universidad Alberto Hurtado. Facultad de Economía y Negocios
2012
|
Materias: | |
Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-27242012000400004 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
The Influence of the Actor Network on the Innovative Process of Transgenic Soybean in Rio Grande Do Sul, Brazil
por: Daroit,Doriana, et al.
Publicado: (2009) -
The effects of credit financing in agriculture on the domestic product in agriculture in the Republic of Serbia
por: Ranisavljević Duško
Publicado: (2021) -
DETERMINING THE KNOWLEDGE AND THE OPINIONS ABOUT THE GENETICALLY MODIFIED ORGANISMS (GMO) OF PRE-SERVICE SCIENCE TEACHERS
por: Cansu FİLİK İŞÇEN, et al.
Publicado: (2019) -
The role of biotechnology in agricultural production and food supply
por: Cano Estrada,Araceli, et al.
Publicado: (2017) -
Development Indicators and Soybean Production in Brazil
por: Marley Nunes Vituri Toloi, et al.
Publicado: (2021)