Commercial Opportunities and Market Demand for Nanotechnologies in Agribusiness Sector

Agribusiness is projected to be a $ 2.9 trillion USD industry in global investment by 2030 (World Bank 2013). Nanotechnology is poised to impact dramatically on all sectors of agribusiness industry in the next 10 years. Nanotechnology could be used to enhance the possibilities of developing conventi...

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Autores principales:	Sabourin,Vincent, Ayande,Alpha
Lenguaje:	English
Publicado:	Universidad Alberto Hurtado. Facultad de Economía y Negocios 2015
Materias:	agribusiness nanotechnology agri-food sector competitive analysis market growth
Acceso en línea:	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-27242015000100004
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spelling	oai:scielo:S0718-272420150001000042015-05-19Commercial Opportunities and Market Demand for Nanotechnologies in Agribusiness SectorSabourin,VincentAyande,Alpha agribusiness nanotechnology agri-food sector competitive analysis market growth Agribusiness is projected to be a $ 2.9 trillion USD industry in global investment by 2030 (World Bank 2013). Nanotechnology is poised to impact dramatically on all sectors of agribusiness industry in the next 10 years. Nanotechnology could be used to enhance the possibilities of developing conventional and stranded agribusiness resources. Nanotechnology can make the industry considerably greener and competitive, with its current growth rate of 25% (US$ 1.08billion) annually. The opportunity for application of nanotechnology in agriculture is prodigious. Nanotechnology, focusing on special properties of materials emerging from nanometric size has the potential to revolutionize the agricultural and food sectors, biomedicine, environmental engineering, safety and security, water resources, energy conversion, and numerous other areas. It is well recognized that adoption of new technology is crucial in accu-mulation of global wealth and market value which now stand at US$ 1.09 trillion in estimated value. Nanotechnology has emerged as a technological advancement that could develop and transform the entire agri-food sector, with the potential to increase agricultural productivity, food security and economic growth for industries by atleast 30% (Aver. US$0.9 trillion). This review set out to address the implications of nanotechnology for the agri-food industry by examining the potential benefits, risks and opportunities.info:eu-repo/semantics/openAccessUniversidad Alberto Hurtado. Facultad de Economía y NegociosJournal of technology management & innovation v.10 n.1 20152015-01-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-27242015000100004en10.4067/S0718-27242015000100004
institution	Scielo Chile
collection	Scielo Chile
language	English
topic	agribusiness nanotechnology agri-food sector competitive analysis market growth
spellingShingle	agribusiness nanotechnology agri-food sector competitive analysis market growth Sabourin,Vincent Ayande,Alpha Commercial Opportunities and Market Demand for Nanotechnologies in Agribusiness Sector
description	Agribusiness is projected to be a $ 2.9 trillion USD industry in global investment by 2030 (World Bank 2013). Nanotechnology is poised to impact dramatically on all sectors of agribusiness industry in the next 10 years. Nanotechnology could be used to enhance the possibilities of developing conventional and stranded agribusiness resources. Nanotechnology can make the industry considerably greener and competitive, with its current growth rate of 25% (US$ 1.08billion) annually. The opportunity for application of nanotechnology in agriculture is prodigious. Nanotechnology, focusing on special properties of materials emerging from nanometric size has the potential to revolutionize the agricultural and food sectors, biomedicine, environmental engineering, safety and security, water resources, energy conversion, and numerous other areas. It is well recognized that adoption of new technology is crucial in accu-mulation of global wealth and market value which now stand at US$ 1.09 trillion in estimated value. Nanotechnology has emerged as a technological advancement that could develop and transform the entire agri-food sector, with the potential to increase agricultural productivity, food security and economic growth for industries by atleast 30% (Aver. US$0.9 trillion). This review set out to address the implications of nanotechnology for the agri-food industry by examining the potential benefits, risks and opportunities.
author	Sabourin,Vincent Ayande,Alpha
author_facet	Sabourin,Vincent Ayande,Alpha
author_sort	Sabourin,Vincent
title	Commercial Opportunities and Market Demand for Nanotechnologies in Agribusiness Sector
title_short	Commercial Opportunities and Market Demand for Nanotechnologies in Agribusiness Sector
title_full	Commercial Opportunities and Market Demand for Nanotechnologies in Agribusiness Sector
title_fullStr	Commercial Opportunities and Market Demand for Nanotechnologies in Agribusiness Sector
title_full_unstemmed	Commercial Opportunities and Market Demand for Nanotechnologies in Agribusiness Sector
title_sort	commercial opportunities and market demand for nanotechnologies in agribusiness sector
publisher	Universidad Alberto Hurtado. Facultad de Economía y Negocios
publishDate	2015
url	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-27242015000100004
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Commercial Opportunities and Market Demand for Nanotechnologies in Agribusiness Sector

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