RESISTANCE MECHANISMS OF ALUMINUM (Al3+)PHYTOTOXICITY IN CEREALS: PHYSIOLOGICAL, GENETIC AND MOLECULAR BASES
Aluminum (Al) toxicity is one of the main factors limiting crop productivity in acid soils around the world. In cereals, this problem can affect between 30 and 40% of crop yields. One way to reduce the toxic effect of Al is to neutralize the acidity with calcareous amendments. However, this practice...
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Lenguaje: | English |
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Sociedad Chilena de la Ciencia del Suelo
2008
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Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-27912008000300006 |
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