Effect of symbiosis in the production of melon seedlings with arbuscular mycorrhizal fungi

This research was performed in a semi-controlled greenhouse of the "Estación Experimental Canchones", in which the evolution of the effect of the mycorrhizal fungi over the growth parameters, differentiation, biomass, stress indicators and biochemical indicators for the production of the h...

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Autores principales:	Santander,Christian, Olave,Jorge
Lenguaje:	English
Publicado:	Universidad de Tarapacá. Facultad de Ciencias Agronómicas 2012
Materias:	Glomus intraradices arbuscular mycorrhiza Cucumis melo seedling
Acceso en línea:	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292012000200010
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spelling	oai:scielo:S0718-342920120002000102014-03-10Effect of symbiosis in the production of melon seedlings with arbuscular mycorrhizal fungiSantander,ChristianOlave,Jorge Glomus intraradices arbuscular mycorrhiza Cucumis melo seedling This research was performed in a semi-controlled greenhouse of the "Estación Experimental Canchones", in which the evolution of the effect of the mycorrhizal fungi over the growth parameters, differentiation, biomass, stress indicators and biochemical indicators for the production of the horticultural seedlings; and the percentage of mycorrhization obtained was evaluated. Inodorous type honeydew melon was used as the plant model. The mycorrhizal fungus Glomus intraradices Schenk and Smith, commercially known as MYCOSYM TRITON, was used for the inoculation at the moment of sowing with doses of 0; 20; 40 and 80 spores per plant. A completely randomized design was used; analysis used a factorial analysis variance (ANOVA) with the a posteriori LSD, using the statistical software INFOSTAT and an alpha value of 0.05. The results obtained in the destructive sample on the 50th day after sowing showed that the treatment with 40 spores per plant produced maximum root biomass, low etiolation index, a high value of the proportion of dry root weight to dry shoot weight. However, the activity of both endogenous and induced enzymes of nitrate reductase measured in the leaves was unaffected. We conclude that the symbiotic association between the roots of the melon plants and the mycorrhizal species Glomus intraradices produced a greater root biomass and very favorable conditions for transplanting.info:eu-repo/semantics/openAccessUniversidad de Tarapacá. Facultad de Ciencias AgronómicasIdesia (Arica) v.30 n.2 20122012-08-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292012000200010en10.4067/S0718-34292012000200010
institution	Scielo Chile
collection	Scielo Chile
language	English
topic	Glomus intraradices arbuscular mycorrhiza Cucumis melo seedling
spellingShingle	Glomus intraradices arbuscular mycorrhiza Cucumis melo seedling Santander,Christian Olave,Jorge Effect of symbiosis in the production of melon seedlings with arbuscular mycorrhizal fungi
description	This research was performed in a semi-controlled greenhouse of the "Estación Experimental Canchones", in which the evolution of the effect of the mycorrhizal fungi over the growth parameters, differentiation, biomass, stress indicators and biochemical indicators for the production of the horticultural seedlings; and the percentage of mycorrhization obtained was evaluated. Inodorous type honeydew melon was used as the plant model. The mycorrhizal fungus Glomus intraradices Schenk and Smith, commercially known as MYCOSYM TRITON, was used for the inoculation at the moment of sowing with doses of 0; 20; 40 and 80 spores per plant. A completely randomized design was used; analysis used a factorial analysis variance (ANOVA) with the a posteriori LSD, using the statistical software INFOSTAT and an alpha value of 0.05. The results obtained in the destructive sample on the 50th day after sowing showed that the treatment with 40 spores per plant produced maximum root biomass, low etiolation index, a high value of the proportion of dry root weight to dry shoot weight. However, the activity of both endogenous and induced enzymes of nitrate reductase measured in the leaves was unaffected. We conclude that the symbiotic association between the roots of the melon plants and the mycorrhizal species Glomus intraradices produced a greater root biomass and very favorable conditions for transplanting.
author	Santander,Christian Olave,Jorge
author_facet	Santander,Christian Olave,Jorge
author_sort	Santander,Christian
title	Effect of symbiosis in the production of melon seedlings with arbuscular mycorrhizal fungi
title_short	Effect of symbiosis in the production of melon seedlings with arbuscular mycorrhizal fungi
title_full	Effect of symbiosis in the production of melon seedlings with arbuscular mycorrhizal fungi
title_fullStr	Effect of symbiosis in the production of melon seedlings with arbuscular mycorrhizal fungi
title_full_unstemmed	Effect of symbiosis in the production of melon seedlings with arbuscular mycorrhizal fungi
title_sort	effect of symbiosis in the production of melon seedlings with arbuscular mycorrhizal fungi
publisher	Universidad de Tarapacá. Facultad de Ciencias Agronómicas
publishDate	2012
url	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292012000200010
work_keys_str_mv	AT santanderchristian effectofsymbiosisintheproductionofmelonseedlingswitharbuscularmycorrhizalfungi AT olavejorge effectofsymbiosisintheproductionofmelonseedlingswitharbuscularmycorrhizalfungi
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Effect of symbiosis in the production of melon seedlings with arbuscular mycorrhizal fungi

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