Effect of paclobutrazol and salicylic acid on antioxidants enzyme activity in drought stress in wheat

In this study wheat plants were treated with paclobutrazol (PBZ) and salicylic acid (SA) to analyze the enzyme activity and chlorophyll content under two drought stresses (-6 and -12 bar). The Bahar cultivar was grown in a hydroponic system and drought stress was applied using PEG-6000 (-6 and -12 b...

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Autores principales: Abbasi,Amin, Shekari,Fariborz, Mustafavi,Seyed Hamid
Lenguaje:English
Publicado: Universidad de Tarapacá. Facultad de Ciencias Agronómicas 2015
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292015000400002
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spelling oai:scielo:S0718-342920150004000022016-01-27Effect of paclobutrazol and salicylic acid on antioxidants enzyme activity in drought stress in wheatAbbasi,AminShekari,FariborzMustafavi,Seyed Hamid paclobutrazol salicylic acid antioxidant enzyme drought stress wheat In this study wheat plants were treated with paclobutrazol (PBZ) and salicylic acid (SA) to analyze the enzyme activity and chlorophyll content under two drought stresses (-6 and -12 bar). The Bahar cultivar was grown in a hydroponic system and drought stress was applied using PEG-6000 (-6 and -12 bar potential). Plants were kept under stress conditions for 10 days. Treatments with 5 mg L-1 paclobutrazol and 0.1 mm salicylic acid were carried out simultaneously with drought stress. The effects of PBZ and SA treatments on wheat were monitored by measuring the changes in CAT, APX, SOD, GPX, MDA, H2O2 and chlorophyll under drought stress. Both PBZ and SA increased antioxidant enzyme activity and showed significant differences (p< 0.001 and 0.05). APX, SOD and CAT activity decreased under the drought condition but PBZ treatment resulted in increased APX activity in the drought stress treatment. However, seedlings supplemented under drought stress showed a profound increase in GPX activity (100% and 53% higher at -6 and -12 bar PEG on 3D) compared to stressed seedlings without SA spray. The results showed that paclobutrazol minimizes the negative effects of drought stress with evidence of enhancing chlorophyll content and antioxidant enzymes such as APX, CAT and GPX that reduces H2O2 and lipid peroxidation (MDA) content.info:eu-repo/semantics/openAccessUniversidad de Tarapacá. Facultad de Ciencias AgronómicasIdesia (Arica) v.33 n.4 20152015-11-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292015000400002en10.4067/S0718-34292015000400002
institution Scielo Chile
collection Scielo Chile
language English
topic paclobutrazol
salicylic acid
antioxidant enzyme
drought stress
wheat
spellingShingle paclobutrazol
salicylic acid
antioxidant enzyme
drought stress
wheat
Abbasi,Amin
Shekari,Fariborz
Mustafavi,Seyed Hamid
Effect of paclobutrazol and salicylic acid on antioxidants enzyme activity in drought stress in wheat
description In this study wheat plants were treated with paclobutrazol (PBZ) and salicylic acid (SA) to analyze the enzyme activity and chlorophyll content under two drought stresses (-6 and -12 bar). The Bahar cultivar was grown in a hydroponic system and drought stress was applied using PEG-6000 (-6 and -12 bar potential). Plants were kept under stress conditions for 10 days. Treatments with 5 mg L-1 paclobutrazol and 0.1 mm salicylic acid were carried out simultaneously with drought stress. The effects of PBZ and SA treatments on wheat were monitored by measuring the changes in CAT, APX, SOD, GPX, MDA, H2O2 and chlorophyll under drought stress. Both PBZ and SA increased antioxidant enzyme activity and showed significant differences (p< 0.001 and 0.05). APX, SOD and CAT activity decreased under the drought condition but PBZ treatment resulted in increased APX activity in the drought stress treatment. However, seedlings supplemented under drought stress showed a profound increase in GPX activity (100% and 53% higher at -6 and -12 bar PEG on 3D) compared to stressed seedlings without SA spray. The results showed that paclobutrazol minimizes the negative effects of drought stress with evidence of enhancing chlorophyll content and antioxidant enzymes such as APX, CAT and GPX that reduces H2O2 and lipid peroxidation (MDA) content.
author Abbasi,Amin
Shekari,Fariborz
Mustafavi,Seyed Hamid
author_facet Abbasi,Amin
Shekari,Fariborz
Mustafavi,Seyed Hamid
author_sort Abbasi,Amin
title Effect of paclobutrazol and salicylic acid on antioxidants enzyme activity in drought stress in wheat
title_short Effect of paclobutrazol and salicylic acid on antioxidants enzyme activity in drought stress in wheat
title_full Effect of paclobutrazol and salicylic acid on antioxidants enzyme activity in drought stress in wheat
title_fullStr Effect of paclobutrazol and salicylic acid on antioxidants enzyme activity in drought stress in wheat
title_full_unstemmed Effect of paclobutrazol and salicylic acid on antioxidants enzyme activity in drought stress in wheat
title_sort effect of paclobutrazol and salicylic acid on antioxidants enzyme activity in drought stress in wheat
publisher Universidad de Tarapacá. Facultad de Ciencias Agronómicas
publishDate 2015
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292015000400002
work_keys_str_mv AT abbasiamin effectofpaclobutrazolandsalicylicacidonantioxidantsenzymeactivityindroughtstressinwheat
AT shekarifariborz effectofpaclobutrazolandsalicylicacidonantioxidantsenzymeactivityindroughtstressinwheat
AT mustafaviseyedhamid effectofpaclobutrazolandsalicylicacidonantioxidantsenzymeactivityindroughtstressinwheat
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