Social-ecological resilience of small-scale coffee production in the Porce river basin, Antioquia (Colombia)

ABSTRACT This research was carried out in the Porce river basin, Antioquia (Colombia) with nine coffee growing families in charge of conventional systems and in transition to the organic production of coffee. The farms were characterized from an agroecological perspective, while evaluating the socia...

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Autores principales:	Machado-Vargas,Mónica María, Nicholls-Estrada,Clara Inés, Ríos-Osorio,Leonardo Alberto
Lenguaje:	English
Publicado:	Universidad de Tarapacá. Facultad de Ciencias Agronómicas 2018
Materias:	coffee agroecosystems indicators sustainability social-ecological resilience
Acceso en línea:	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292018000300141
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spelling	oai:scielo:S0718-342920180003001412019-04-04Social-ecological resilience of small-scale coffee production in the Porce river basin, Antioquia (Colombia)Machado-Vargas,Mónica MaríaNicholls-Estrada,Clara InésRíos-Osorio,Leonardo Alberto coffee agroecosystems indicators sustainability social-ecological resilience ABSTRACT This research was carried out in the Porce river basin, Antioquia (Colombia) with nine coffee growing families in charge of conventional systems and in transition to the organic production of coffee. The farms were characterized from an agroecological perspective, while evaluating the social, economic and technical-productive dimensions. It was detected that the two main threats faced by small farmers in this area are climatic variability and fluctuations in coffee prices. Using the RIH Risk Index methodology, a set of indicators was proposed to reflect the vulnerability and the response capacity of these families.info:eu-repo/semantics/openAccessUniversidad de Tarapacá. Facultad de Ciencias AgronómicasIdesia (Arica) v.36 n.3 20182018-09-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292018000300141en10.4067/S0718-34292018005001801
institution	Scielo Chile
collection	Scielo Chile
language	English
topic	coffee agroecosystems indicators sustainability social-ecological resilience
spellingShingle	coffee agroecosystems indicators sustainability social-ecological resilience Machado-Vargas,Mónica María Nicholls-Estrada,Clara Inés Ríos-Osorio,Leonardo Alberto Social-ecological resilience of small-scale coffee production in the Porce river basin, Antioquia (Colombia)
description	ABSTRACT This research was carried out in the Porce river basin, Antioquia (Colombia) with nine coffee growing families in charge of conventional systems and in transition to the organic production of coffee. The farms were characterized from an agroecological perspective, while evaluating the social, economic and technical-productive dimensions. It was detected that the two main threats faced by small farmers in this area are climatic variability and fluctuations in coffee prices. Using the RIH Risk Index methodology, a set of indicators was proposed to reflect the vulnerability and the response capacity of these families.
author	Machado-Vargas,Mónica María Nicholls-Estrada,Clara Inés Ríos-Osorio,Leonardo Alberto
author_facet	Machado-Vargas,Mónica María Nicholls-Estrada,Clara Inés Ríos-Osorio,Leonardo Alberto
author_sort	Machado-Vargas,Mónica María
title	Social-ecological resilience of small-scale coffee production in the Porce river basin, Antioquia (Colombia)
title_short	Social-ecological resilience of small-scale coffee production in the Porce river basin, Antioquia (Colombia)
title_full	Social-ecological resilience of small-scale coffee production in the Porce river basin, Antioquia (Colombia)
title_fullStr	Social-ecological resilience of small-scale coffee production in the Porce river basin, Antioquia (Colombia)
title_full_unstemmed	Social-ecological resilience of small-scale coffee production in the Porce river basin, Antioquia (Colombia)
title_sort	social-ecological resilience of small-scale coffee production in the porce river basin, antioquia (colombia)
publisher	Universidad de Tarapacá. Facultad de Ciencias Agronómicas
publishDate	2018
url	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292018000300141
work_keys_str_mv	AT machadovargasmonicamaria socialecologicalresilienceofsmallscalecoffeeproductionintheporceriverbasinantioquiacolombia AT nichollsestradaclaraines socialecologicalresilienceofsmallscalecoffeeproductionintheporceriverbasinantioquiacolombia AT riososorioleonardoalberto socialecologicalresilienceofsmallscalecoffeeproductionintheporceriverbasinantioquiacolombia
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Social-ecological resilience of small-scale coffee production in the Porce river basin, Antioquia (Colombia)

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