Water requirements and crop coefficients of arugula grown in a protected environment

ABSTRACT Maintaining an adequate water supply is essential to obtain maximum yields in vegetable crops. As such, this study aimed to determine the water requirements (ETc) and crop coefficients (Kc) of arugula grown in a protected environment under subtropical climate conditions. The experiment was...

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Autores principales:	de Oliveira Mangarotti,Danielle Paula, Rezende,Roberto, Saath,Reni, Hachmann,Tiago Luan, Salim Lozano,Claudia, Andrade Gonçalves,Antônio Carlos
Lenguaje:	English
Publicado:	Universidad de Tarapacá. Facultad de Ciencias Agronómicas 2019
Materias:	Eruca sativa evapotranspiration irrigation
Acceso en línea:	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292019000200075
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spelling	oai:scielo:S0718-342920190002000752019-10-14Water requirements and crop coefficients of arugula grown in a protected environmentde Oliveira Mangarotti,Danielle PaulaRezende,RobertoSaath,ReniHachmann,Tiago LuanSalim Lozano,ClaudiaAndrade Gonçalves,Antônio Carlos Eruca sativa evapotranspiration irrigation ABSTRACT Maintaining an adequate water supply is essential to obtain maximum yields in vegetable crops. As such, this study aimed to determine the water requirements (ETc) and crop coefficients (Kc) of arugula grown in a protected environment under subtropical climate conditions. The experiment was conducted in a greenhouse at the Center for Irrigation Technology of the State University of Maringá in Maringá, Paraná state (PR), Brazil. Crop evapotranspiration (ETc) was determined using three constant water table lysimeters and reference evapotranspiration with the Penman-Monteith equation. The total water consumption of the arugula crop was 113.27 mm. The average values obtained for the crop coefficients in the initial, mid- and late-season stages were 1.92, 1.03 and 1.80, respectively.info:eu-repo/semantics/openAccessUniversidad de Tarapacá. Facultad de Ciencias AgronómicasIdesia (Arica) v.37 n.2 20192019-06-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292019000200075en10.4067/S0718-34292019000200075
institution	Scielo Chile
collection	Scielo Chile
language	English
topic	Eruca sativa evapotranspiration irrigation
spellingShingle	Eruca sativa evapotranspiration irrigation de Oliveira Mangarotti,Danielle Paula Rezende,Roberto Saath,Reni Hachmann,Tiago Luan Salim Lozano,Claudia Andrade Gonçalves,Antônio Carlos Water requirements and crop coefficients of arugula grown in a protected environment
description	ABSTRACT Maintaining an adequate water supply is essential to obtain maximum yields in vegetable crops. As such, this study aimed to determine the water requirements (ETc) and crop coefficients (Kc) of arugula grown in a protected environment under subtropical climate conditions. The experiment was conducted in a greenhouse at the Center for Irrigation Technology of the State University of Maringá in Maringá, Paraná state (PR), Brazil. Crop evapotranspiration (ETc) was determined using three constant water table lysimeters and reference evapotranspiration with the Penman-Monteith equation. The total water consumption of the arugula crop was 113.27 mm. The average values obtained for the crop coefficients in the initial, mid- and late-season stages were 1.92, 1.03 and 1.80, respectively.
author	de Oliveira Mangarotti,Danielle Paula Rezende,Roberto Saath,Reni Hachmann,Tiago Luan Salim Lozano,Claudia Andrade Gonçalves,Antônio Carlos
author_facet	de Oliveira Mangarotti,Danielle Paula Rezende,Roberto Saath,Reni Hachmann,Tiago Luan Salim Lozano,Claudia Andrade Gonçalves,Antônio Carlos
author_sort	de Oliveira Mangarotti,Danielle Paula
title	Water requirements and crop coefficients of arugula grown in a protected environment
title_short	Water requirements and crop coefficients of arugula grown in a protected environment
title_full	Water requirements and crop coefficients of arugula grown in a protected environment
title_fullStr	Water requirements and crop coefficients of arugula grown in a protected environment
title_full_unstemmed	Water requirements and crop coefficients of arugula grown in a protected environment
title_sort	water requirements and crop coefficients of arugula grown in a protected environment
publisher	Universidad de Tarapacá. Facultad de Ciencias Agronómicas
publishDate	2019
url	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292019000200075
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Water requirements and crop coefficients of arugula grown in a protected environment

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