Chilli tolerance (Capsicum annuum L.) submitted to different concentrations of NaCl- of irrigation water
ABSTRACT The Capsicum annuum L. is a vegetable of great importance in the world. In Brazil, has been one of the most consumed in the country, however in some regions like the Northeast, the production of the crop undergoes large reductions due to the irrigation water salinity in function of semi-ari...
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| Autores principales: | , , , , , |
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| Lenguaje: | English |
| Publicado: |
Universidad de Tarapacá. Facultad de Ciencias Agronómicas
2019
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| Materias: | |
| Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292019000300075 |
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