The combined effects of salinity and temperature on the proximate composition and energetic value of spotted rose snapper Lutjanus guttatus (Steindachner, 1869)

The combined effects of salinity and temperature on the proximate composition and energetic value of spotted rose snapper Lutjanus guttatus (Steindachner, 1869)

ABSTRACT Combined effects of temperature (25, 30 and 35°C) and salinity (15, 25, 35 and 45 g L-1), on the body composition and energetic value in the juvenile spotted rose snapper (Lutjanus guttatus), were investigated over 90 days. Significant effects of temperature, salinity, and their interaction...

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Autores principales: Castillo-Vargasmachuca,Sergio, Ponce-Palafox,Jesús, Arambul-Muñoz,Eulalio, Lopez-Gomez,Carlos, Arredondo-Figueroa,José L., Spanopoulos-Hernandez,Milton
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2017
Materias:
Lutjanus guttatus
spotted rose snapper
salinity
temperature
proximal analyses
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2017000501054
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