Proteomic characterization of vitellogenins from three species of South American fresh water fish

Proteomic characterization of vitellogenins from three species of South American fresh water fish

ABSTRACT Vitellogenins (Vtg) are glycolipophosphoproteins synthesized by oviparous vertebrates as yolk proteins precursors. These proteins have been studied for their role in reproduction and in endocrine disruption. In this work, we report the first proteomic study towards the characterization of V...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Urdaneta,Verónica, Camafeita,Emilio, Poleo,Germán, Guerrero,Hilda, Bernal,Carolina, Galindo-Castro,Ivan, Diez,Nardy
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2018
Materias:
Pseudoplatystoma fasciatum
Piaractus brachypomus
Colossoma macropomum vitellogenin
proteomics
mass spectrometry
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2018000100187
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!

Ejemplares similares

Ejemplares similares