Evaluation of small-scale trout farming impact on water quality in Santa Catarina State, Brazil
ABSTRACT: This study evaluated the environmental impact on water quality in a small-scale trout farming facility. The parameters measured were pH, dissolved oxygen (DO), total dissolved solids (TDS), total suspended solids (TSS), color, turbidity, biochemical oxygen demand (BDO5), ammonia nitrogen (...
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Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar
2018
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Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2018000500981 |
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oai:scielo:S0718-560X20180005009812019-04-03Evaluation of small-scale trout farming impact on water quality in Santa Catarina State, BrazilSkoronski,EvertonGonçalves,André Fernando NascimentoMelim,Erick William HessaAguiar,Arthur Rodrigues deLibardo,KarolinyFritzke,WikeffFabregat,Thiago El Hadi Perez trout farming stream flow rate water quality sustainability environmental impact ABSTRACT: This study evaluated the environmental impact on water quality in a small-scale trout farming facility. The parameters measured were pH, dissolved oxygen (DO), total dissolved solids (TDS), total suspended solids (TSS), color, turbidity, biochemical oxygen demand (BDO5), ammonia nitrogen (N-NH4), nitrate (N-NO3), nitrite (N-NO2), and thermotolerant coliforms. The quality of the water after being used by the farming facility did not exceed the values measured upstream. The physical, chemical and microbiological analyses of the water showed that trout activities do not significantly affect the water quality when compared with the upstream and downstream sampling points of the fish farm. Results showed that the water load used on the trout farm was 148 m3 kg-1, similar to values observed worldwide. The flow rate used by the trout farm, along with a conventional decantation system, were responsible for maintaining the water quality. In general, the results indicate that small trout farming facilities can be attractive from an economic point of view, with low environmental impact.info:eu-repo/semantics/openAccessPontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del MarLatin american journal of aquatic research v.46 n.5 20182018-12-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2018000500981en10.3856/vol46-issue5-fulltext-11 |
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English |
topic |
trout farming stream flow rate water quality sustainability environmental impact |
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trout farming stream flow rate water quality sustainability environmental impact Skoronski,Everton Gonçalves,André Fernando Nascimento Melim,Erick William Hessa Aguiar,Arthur Rodrigues de Libardo,Karoliny Fritzke,Wikeff Fabregat,Thiago El Hadi Perez Evaluation of small-scale trout farming impact on water quality in Santa Catarina State, Brazil |
description |
ABSTRACT: This study evaluated the environmental impact on water quality in a small-scale trout farming facility. The parameters measured were pH, dissolved oxygen (DO), total dissolved solids (TDS), total suspended solids (TSS), color, turbidity, biochemical oxygen demand (BDO5), ammonia nitrogen (N-NH4), nitrate (N-NO3), nitrite (N-NO2), and thermotolerant coliforms. The quality of the water after being used by the farming facility did not exceed the values measured upstream. The physical, chemical and microbiological analyses of the water showed that trout activities do not significantly affect the water quality when compared with the upstream and downstream sampling points of the fish farm. Results showed that the water load used on the trout farm was 148 m3 kg-1, similar to values observed worldwide. The flow rate used by the trout farm, along with a conventional decantation system, were responsible for maintaining the water quality. In general, the results indicate that small trout farming facilities can be attractive from an economic point of view, with low environmental impact. |
author |
Skoronski,Everton Gonçalves,André Fernando Nascimento Melim,Erick William Hessa Aguiar,Arthur Rodrigues de Libardo,Karoliny Fritzke,Wikeff Fabregat,Thiago El Hadi Perez |
author_facet |
Skoronski,Everton Gonçalves,André Fernando Nascimento Melim,Erick William Hessa Aguiar,Arthur Rodrigues de Libardo,Karoliny Fritzke,Wikeff Fabregat,Thiago El Hadi Perez |
author_sort |
Skoronski,Everton |
title |
Evaluation of small-scale trout farming impact on water quality in Santa Catarina State, Brazil |
title_short |
Evaluation of small-scale trout farming impact on water quality in Santa Catarina State, Brazil |
title_full |
Evaluation of small-scale trout farming impact on water quality in Santa Catarina State, Brazil |
title_fullStr |
Evaluation of small-scale trout farming impact on water quality in Santa Catarina State, Brazil |
title_full_unstemmed |
Evaluation of small-scale trout farming impact on water quality in Santa Catarina State, Brazil |
title_sort |
evaluation of small-scale trout farming impact on water quality in santa catarina state, brazil |
publisher |
Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar |
publishDate |
2018 |
url |
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2018000500981 |
work_keys_str_mv |
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1714205210483621888 |