Evaluation of small-scale trout farming impact on water quality in Santa Catarina State, Brazil

Evaluation of small-scale trout farming impact on water quality in Santa Catarina State, Brazil

ABSTRACT: This study evaluated the environmental impact on water quality in a small-scale trout farming facility. The parameters measured were pH, dissolved oxygen (DO), total dissolved solids (TDS), total suspended solids (TSS), color, turbidity, biochemical oxygen demand (BDO5), ammonia nitrogen (...

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Autores principales: Skoronski,Everton, Gonçalves,André Fernando Nascimento, Melim,Erick William Hessa, Aguiar,Arthur Rodrigues de, Libardo,Karoliny, Fritzke,Wikeff, Fabregat,Thiago El Hadi Perez
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2018
Materias:
trout farming
stream flow rate
water quality
sustainability
environmental impact
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2018000500981
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http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2018000500981

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