Body shape variation between farms of tilapia (Oreochromis sp.) in Colombian Andes using landmark-based geometric morphometrics

ABSTRACT Tilapia is the most economically important fish in the aquaculture of different countries from the Americas. This species exhibits morphological plasticity under different conditions. In this study, we used landmark-based geometric morphometric to describe the shape variation of two red and...

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Autores principales: Montoya-López,Andrés, Moreno-Arias,Cintia, Tarazona-Morales,Ariel, Olivera-Angel,Martha, Betancur,James
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2019
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2019000100194
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spelling oai:scielo:S0718-560X20190001001942019-03-27Body shape variation between farms of tilapia (Oreochromis sp.) in Colombian Andes using landmark-based geometric morphometricsMontoya-López,AndrésMoreno-Arias,CintiaTarazona-Morales,ArielOlivera-Angel,MarthaBetancur,James tilapia anatomic landmarks morphology variation aquaculture ABSTRACT Tilapia is the most economically important fish in the aquaculture of different countries from the Americas. This species exhibits morphological plasticity under different conditions. In this study, we used landmark-based geometric morphometric to describe the shape variation of two red and one Nile tilapia farmed populations in Colombian Andes. We recorded significant morphological differences between all studied farms (P < 0.001, in the multivariate analysis of variance). In this way, individuals from the Nile tilapia farms were more elongated and had a more ventral position of the posterior extreme of the orbit and the insertion of pectoral fin than red tilapias. Moreover, the Nile group showed a shorter space between the mouth profile and the posterior extreme of the orbit, compared to red groups. On the other hand, individuals from farm red 2 were deep bodied and had a smaller head compared to tilapias from farm red 1. Our results provide evidence that tilapias from different farms in Colombian Andes display differences in body shape, and can be applied to selective breeding programs after establishing the contribution of genetic and environmental effects on tilapia shape as well as the preferences of consumers for the body shape of the species.info:eu-repo/semantics/openAccessPontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del MarLatin american journal of aquatic research v.47 n.1 20192019-03-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2019000100194en10.3856/vol47-issue1-fulltext-23
institution Scielo Chile
collection Scielo Chile
language English
topic tilapia
anatomic landmarks
morphology
variation
aquaculture
spellingShingle tilapia
anatomic landmarks
morphology
variation
aquaculture
Montoya-López,Andrés
Moreno-Arias,Cintia
Tarazona-Morales,Ariel
Olivera-Angel,Martha
Betancur,James
Body shape variation between farms of tilapia (Oreochromis sp.) in Colombian Andes using landmark-based geometric morphometrics
description ABSTRACT Tilapia is the most economically important fish in the aquaculture of different countries from the Americas. This species exhibits morphological plasticity under different conditions. In this study, we used landmark-based geometric morphometric to describe the shape variation of two red and one Nile tilapia farmed populations in Colombian Andes. We recorded significant morphological differences between all studied farms (P < 0.001, in the multivariate analysis of variance). In this way, individuals from the Nile tilapia farms were more elongated and had a more ventral position of the posterior extreme of the orbit and the insertion of pectoral fin than red tilapias. Moreover, the Nile group showed a shorter space between the mouth profile and the posterior extreme of the orbit, compared to red groups. On the other hand, individuals from farm red 2 were deep bodied and had a smaller head compared to tilapias from farm red 1. Our results provide evidence that tilapias from different farms in Colombian Andes display differences in body shape, and can be applied to selective breeding programs after establishing the contribution of genetic and environmental effects on tilapia shape as well as the preferences of consumers for the body shape of the species.
author Montoya-López,Andrés
Moreno-Arias,Cintia
Tarazona-Morales,Ariel
Olivera-Angel,Martha
Betancur,James
author_facet Montoya-López,Andrés
Moreno-Arias,Cintia
Tarazona-Morales,Ariel
Olivera-Angel,Martha
Betancur,James
author_sort Montoya-López,Andrés
title Body shape variation between farms of tilapia (Oreochromis sp.) in Colombian Andes using landmark-based geometric morphometrics
title_short Body shape variation between farms of tilapia (Oreochromis sp.) in Colombian Andes using landmark-based geometric morphometrics
title_full Body shape variation between farms of tilapia (Oreochromis sp.) in Colombian Andes using landmark-based geometric morphometrics
title_fullStr Body shape variation between farms of tilapia (Oreochromis sp.) in Colombian Andes using landmark-based geometric morphometrics
title_full_unstemmed Body shape variation between farms of tilapia (Oreochromis sp.) in Colombian Andes using landmark-based geometric morphometrics
title_sort body shape variation between farms of tilapia (oreochromis sp.) in colombian andes using landmark-based geometric morphometrics
publisher Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar
publishDate 2019
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2019000100194
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