Lipid requirement using different oil sources in Mayan cichlid Cichlasoma urophthalmus larvae (Percoidei: Cichlidae)

ABSTRACT The effect of different lipid levels (10, 15, 20 and 25%) and oil sources (fish oil: FO and soybean lecithin oil: LO) on growth, survival, digestive enzymatic activity, gene expression acetyl CoA carboxylase (ACC1) and fatty acid synthase (FAS) of Mayan cichlid larvae Cichlasoma urophthalmu...

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Autores principales: Calzada-Ruiz,Daniel, Álvarez-González,Carlos Alfonso, Peña,Emyr, Jiménez-Martínez,Luis Daniel, Alcantar-Vázquez,Juan Pablo, Becerril-Morales,Felipe, Martínez-García,Rafael, Camarillo-Coop,Susana
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2019
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2019000200331
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spelling oai:scielo:S0718-560X20190002003312019-06-04Lipid requirement using different oil sources in Mayan cichlid Cichlasoma urophthalmus larvae (Percoidei: Cichlidae)Calzada-Ruiz,DanielÁlvarez-González,Carlos AlfonsoPeña,EmyrJiménez-Martínez,Luis DanielAlcantar-Vázquez,Juan PabloBecerril-Morales,FelipeMartínez-García,RafaelCamarillo-Coop,Susana acetyl CoA carboxylase fatty acid synthase lecithin lipase lipogenesis aquaculture ABSTRACT The effect of different lipid levels (10, 15, 20 and 25%) and oil sources (fish oil: FO and soybean lecithin oil: LO) on growth, survival, digestive enzymatic activity, gene expression acetyl CoA carboxylase (ACC1) and fatty acid synthase (FAS) of Mayan cichlid larvae Cichlasoma urophthalmus were evaluated by a bi-factorial design. The larvae were fed from hatching with eight different experimental isoproteic diets (45% protein) and a commercial diet for tilapia as a control diet. The results showed that larvae fed the LO15 diet had the highest growth in weight and total length and higher trypsin activity. The lowest values in FAS and ACC1 expression were obtained exclusively with the lipid type (soybean lecithin). It is concluded that the inclusion of soybean lecithin at a concentration of 15% allows the 100% replacement of fish oil in balanced feed for the culture of Mayan cichlid larvae.info:eu-repo/semantics/openAccessPontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del MarLatin american journal of aquatic research v.47 n.2 20192019-05-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2019000200331en10.3856/vol47-issue2-fulltext-13
institution Scielo Chile
collection Scielo Chile
language English
topic acetyl CoA carboxylase
fatty acid synthase
lecithin lipase
lipogenesis
aquaculture
spellingShingle acetyl CoA carboxylase
fatty acid synthase
lecithin lipase
lipogenesis
aquaculture
Calzada-Ruiz,Daniel
Álvarez-González,Carlos Alfonso
Peña,Emyr
Jiménez-Martínez,Luis Daniel
Alcantar-Vázquez,Juan Pablo
Becerril-Morales,Felipe
Martínez-García,Rafael
Camarillo-Coop,Susana
Lipid requirement using different oil sources in Mayan cichlid Cichlasoma urophthalmus larvae (Percoidei: Cichlidae)
description ABSTRACT The effect of different lipid levels (10, 15, 20 and 25%) and oil sources (fish oil: FO and soybean lecithin oil: LO) on growth, survival, digestive enzymatic activity, gene expression acetyl CoA carboxylase (ACC1) and fatty acid synthase (FAS) of Mayan cichlid larvae Cichlasoma urophthalmus were evaluated by a bi-factorial design. The larvae were fed from hatching with eight different experimental isoproteic diets (45% protein) and a commercial diet for tilapia as a control diet. The results showed that larvae fed the LO15 diet had the highest growth in weight and total length and higher trypsin activity. The lowest values in FAS and ACC1 expression were obtained exclusively with the lipid type (soybean lecithin). It is concluded that the inclusion of soybean lecithin at a concentration of 15% allows the 100% replacement of fish oil in balanced feed for the culture of Mayan cichlid larvae.
author Calzada-Ruiz,Daniel
Álvarez-González,Carlos Alfonso
Peña,Emyr
Jiménez-Martínez,Luis Daniel
Alcantar-Vázquez,Juan Pablo
Becerril-Morales,Felipe
Martínez-García,Rafael
Camarillo-Coop,Susana
author_facet Calzada-Ruiz,Daniel
Álvarez-González,Carlos Alfonso
Peña,Emyr
Jiménez-Martínez,Luis Daniel
Alcantar-Vázquez,Juan Pablo
Becerril-Morales,Felipe
Martínez-García,Rafael
Camarillo-Coop,Susana
author_sort Calzada-Ruiz,Daniel
title Lipid requirement using different oil sources in Mayan cichlid Cichlasoma urophthalmus larvae (Percoidei: Cichlidae)
title_short Lipid requirement using different oil sources in Mayan cichlid Cichlasoma urophthalmus larvae (Percoidei: Cichlidae)
title_full Lipid requirement using different oil sources in Mayan cichlid Cichlasoma urophthalmus larvae (Percoidei: Cichlidae)
title_fullStr Lipid requirement using different oil sources in Mayan cichlid Cichlasoma urophthalmus larvae (Percoidei: Cichlidae)
title_full_unstemmed Lipid requirement using different oil sources in Mayan cichlid Cichlasoma urophthalmus larvae (Percoidei: Cichlidae)
title_sort lipid requirement using different oil sources in mayan cichlid cichlasoma urophthalmus larvae (percoidei: cichlidae)
publisher Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar
publishDate 2019
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2019000200331
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