Effect of different phosphorus concentrations on growth and biochemical composition of Chaetoceros muelleri

Effect of different phosphorus concentrations on growth and biochemical composition of Chaetoceros muelleri

ABSTRACT Chaetoceros muelleri is one of the most widely used microalgae species in aquaculture in northwestern Mexico as food for fish and crustaceans. Its importance is due to its fast growth, nutritional quality and lipid accumulation under nutrient-limiting conditions. However, the biochemical an...

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Autores principales: Lovio-Fragoso,José P., Hayano-Kanashiro,Corina, López-Elías,José A.
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2019
Materias:
Chaetoceros muelleri
biochemical composition
microalgae
phosphorus
proteins
lipids
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2019000200361
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