The effect of density on the cultivation of the native mangrove oyster Crassostrea tulipa ()

The effect of density on the cultivation of the native mangrove oyster Crassostrea tulipa ()

ABSTRACT. In Brazil, the cultivation of Crassostrea tulipa (= C. gasar) is gaining in importance. However, little is known about the best conditions for farming. Therefore, this study aimed to evaluate the effect of oyster density (50, 100, 200, and 400 mL of seeds/0.15 m2; 100, 200, 300, and 400 in...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Brunetto,Lincon José, Gomes,Carlos Henrique Araújo de Miranda, Ramos,Cassio de Oliveira, Silva,Francisco Carlos da, Ferreira,João Paulo Ramos, Vieira,Graziela Cleusa, Melo,Claudio Manoel Rodrigues De
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2020
Materias:
Crassostrea tulipa
oyster culture
density
commercial size
hanging culture
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2020000500855
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!

Ejemplares similares

Ejemplares similares