Characterization of Vibrio parahaemolyticus strains and evaluation of shrimp cultivation conditions in a farm at the northwestern of Mexico, as risk predictors for its adaptation and dissemination

Characterization of Vibrio parahaemolyticus strains and evaluation of shrimp cultivation conditions in a farm at the northwestern of Mexico, as risk predictors for its adaptation and dissemination

ABSTRACT Vibrio parahaemolyticus is recognized as a human pathogen as well as the causative agent of vibriosis in shrimp. This study determined the pathogenic, antimicrobial, and biotic potential of V. parahaemolyticus isolated from white shrimp (Penaeus vannamei) and seawater on a northwestern Mexi...

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Autores principales: Gámez-Bayardo,Sergio, Castañeda-Ruelas,Gloria Marisol, Espinosa-Plascencia,Angélica, Bermúdez-Almada,María del Carmen, Jiménez-Edeza,Maribel
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2021
Materias:
Penaeus vannamei
Vibrio parahaemolyticus
phenotypes
characterization
survival
aquaculture
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2021000100075
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