Effect of light and feed density on ingestion rate, protein and lipid content of Artemia franciscana juveniles

Effect of light and feed density on ingestion rate, protein and lipid content of Artemia franciscana juveniles

ABSTRACT Artemia franciscana is one of the most used organisms as live food to larvae of different marine species, so it is important to determine the appropriate food ration to improve its biochemical composition and maintain the nutritional stability of the Artemia. Furthermore, even though light...

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Autores principales: Millán-Almaraz,Martha I., Nieves-Soto,Mario, López-Peraza,Diana J., Peraza-Yee,Mario M.
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2021
Materias:
Artemia franciscana
Chaetoceros muelleri
ingestion rate
lipid
protein
aquaculture
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2021000500717
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