Evaluation of Top-Cross Popcorn Hybrids Using Mixed Linear Model Methodology

The market for popcorn (Zea mays L.) has been continuously growing in Brazil fact has required the development of cultivars adapted to local environmental conditions. For this reason, the analytical objectives of this study were to evaluate top-cross popcorn hybrids in relation to popping expansion...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Arnhold,Emmanuel, Mora,Freddy, G. Silva,Ricardo, I.V. Good-God,Pedro, Rodovalho,Marcos A
Lenguaje:English
Publicado: Instituto de Investigaciones Agropecuarias, INIA 2009
Materias:
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392009000100006
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:scielo:S0718-58392009000100006
record_format dspace
spelling oai:scielo:S0718-583920090001000062018-10-01Evaluation of Top-Cross Popcorn Hybrids Using Mixed Linear Model MethodologyArnhold,EmmanuelMora,FreddyG. Silva,RicardoI.V. Good-God,PedroRodovalho,Marcos A popping expansion REML BLUP improvement The market for popcorn (Zea mays L.) has been continuously growing in Brazil fact has required the development of cultivars adapted to local environmental conditions. For this reason, the analytical objectives of this study were to evaluate top-cross popcorn hybrids in relation to popping expansion and grain yield in three different eco-geographic regions of Brazil, in order to estimate variance components using Restricted Maximum Likelihood (REML) and predict breeding values using Best Linear Unbiased Prediction (BLUP). Genetic evaluation considered a linear model with heterogeneous residual (environmental) variances. The Restricted Likelihood Ratio Test (RLRT) evidenced significant differences (p < 0.01) for the genotypic effect. Grain yield showed a moderate heritable trait (h² = 0.26-0.39). A higher additive genetic control was evidenced for popping expansion (h² = 0.58-0.85). Genetic correlations and Spearman coefficient between both traits were negative, indicating that selection based on grain yield would have a negative effect on popping expansion. The top-cross hybrids showed an adequate grain yield, whereas the quality of the popcorn was lower than commercial standards.info:eu-repo/semantics/openAccessInstituto de Investigaciones Agropecuarias, INIAChilean journal of agricultural research v.69 n.1 20092009-03-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392009000100006en10.4067/S0718-58392009000100006
institution Scielo Chile
collection Scielo Chile
language English
topic popping expansion
REML
BLUP
improvement
spellingShingle popping expansion
REML
BLUP
improvement
Arnhold,Emmanuel
Mora,Freddy
G. Silva,Ricardo
I.V. Good-God,Pedro
Rodovalho,Marcos A
Evaluation of Top-Cross Popcorn Hybrids Using Mixed Linear Model Methodology
description The market for popcorn (Zea mays L.) has been continuously growing in Brazil fact has required the development of cultivars adapted to local environmental conditions. For this reason, the analytical objectives of this study were to evaluate top-cross popcorn hybrids in relation to popping expansion and grain yield in three different eco-geographic regions of Brazil, in order to estimate variance components using Restricted Maximum Likelihood (REML) and predict breeding values using Best Linear Unbiased Prediction (BLUP). Genetic evaluation considered a linear model with heterogeneous residual (environmental) variances. The Restricted Likelihood Ratio Test (RLRT) evidenced significant differences (p < 0.01) for the genotypic effect. Grain yield showed a moderate heritable trait (h² = 0.26-0.39). A higher additive genetic control was evidenced for popping expansion (h² = 0.58-0.85). Genetic correlations and Spearman coefficient between both traits were negative, indicating that selection based on grain yield would have a negative effect on popping expansion. The top-cross hybrids showed an adequate grain yield, whereas the quality of the popcorn was lower than commercial standards.
author Arnhold,Emmanuel
Mora,Freddy
G. Silva,Ricardo
I.V. Good-God,Pedro
Rodovalho,Marcos A
author_facet Arnhold,Emmanuel
Mora,Freddy
G. Silva,Ricardo
I.V. Good-God,Pedro
Rodovalho,Marcos A
author_sort Arnhold,Emmanuel
title Evaluation of Top-Cross Popcorn Hybrids Using Mixed Linear Model Methodology
title_short Evaluation of Top-Cross Popcorn Hybrids Using Mixed Linear Model Methodology
title_full Evaluation of Top-Cross Popcorn Hybrids Using Mixed Linear Model Methodology
title_fullStr Evaluation of Top-Cross Popcorn Hybrids Using Mixed Linear Model Methodology
title_full_unstemmed Evaluation of Top-Cross Popcorn Hybrids Using Mixed Linear Model Methodology
title_sort evaluation of top-cross popcorn hybrids using mixed linear model methodology
publisher Instituto de Investigaciones Agropecuarias, INIA
publishDate 2009
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392009000100006
work_keys_str_mv AT arnholdemmanuel evaluationoftopcrosspopcornhybridsusingmixedlinearmodelmethodology
AT morafreddy evaluationoftopcrosspopcornhybridsusingmixedlinearmodelmethodology
AT gsilvaricardo evaluationoftopcrosspopcornhybridsusingmixedlinearmodelmethodology
AT ivgoodgodpedro evaluationoftopcrosspopcornhybridsusingmixedlinearmodelmethodology
AT rodovalhomarcosa evaluationoftopcrosspopcornhybridsusingmixedlinearmodelmethodology
_version_ 1714205265744625664