Characterization of Volatile Compounds in the Essential Oil of Sweet Lime (Citrus limetta Risso)

Characterization of Volatile Compounds in the Essential Oil of Sweet Lime (Citrus limetta Risso)

The essential oil of citrus fruit contains components pleasant sensory characteristics that are appreciated in food, pharmaceutical, and cosmetics industries. In the case of sweet lime (Citrus limetta Risso), is necessary to characterize the essential oil components, to identify potential uses of th...

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Autores principales: Colecio-Juárez,Maria C, Rubio-Núnez,Rubria E, Botello-Álvarez,José E, Martinez-González,Gloria M, Navarrete-Bolanos,José L, Jiménez-Islas,Hugo
Lenguaje:English
Publicado: Instituto de Investigaciones Agropecuarias, INIA 2012
Materias:
Sweet lime
essential oil
steam distillation
maturation stages
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392012000200017
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