Characterization of genetic diversity of native ’Ancho’ chili populations of Mexico using microsatellite markers

’Ancho’ type chilis (Capsicum annuum L. var. annuum) are an important ingredient in the traditional cuisine of Mexico and so are in high demand. It includes six native sub-types with morphological and fruit color differences. However, the genetic diversity of the set of these sub...

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Autores principales: Toledo-Aguilar,Rocío, López-Sánchez,Higinio, Santacruz-Varela,Amalio, Valadez-Moctezuma,Ernestina, López,Pedro A, Aguilar-Rincón,Víctor H, González-Hernández,Víctor A, Vaquera-Huerta,Humberto
Lenguaje:English
Publicado: Instituto de Investigaciones Agropecuarias, INIA 2016
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392016000100003
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spelling oai:scielo:S0718-583920160001000032018-10-01Characterization of genetic diversity of native ’Ancho’ chili populations of Mexico using microsatellite markersToledo-Aguilar,RocíoLópez-Sánchez,HiginioSantacruz-Varela,AmalioValadez-Moctezuma,ErnestinaLópez,Pedro AAguilar-Rincón,Víctor HGonzález-Hernández,Víctor AVaquera-Huerta,Humberto Capsicum annuum genetic characterization microsatellites multiple PCR polymorphism variability ’Ancho’ type chilis (Capsicum annuum L. var. annuum) are an important ingredient in the traditional cuisine of Mexico and so are in high demand. It includes six native sub-types with morphological and fruit color differences. However, the genetic diversity of the set of these sub­types has not been determined. The objective of this study was to characterize the genetic diversity of native Mexican ancho chili populations using microsatellites and to determine the relationship among these populations. Twenty-four microsatellite loci were used to analyze 38 native populations of ’Ancho’ chilis collected in seven states of Mexico; three populations different from the ancho type (’Piquin’, ’Guajillo’, and ’Chilaca’) and three hybrids (Capulin, Abedul, and green pepper) were included as controls. The number of alleles per locus, number and percentage of polymorphic loci, polymorphic information content (PIC), expected heterozygosity, and Wright F statistics were obtained. Moreover, an analysis of principal components and a cluster analysis were carried out. We detected 220 alleles, with an average of 9.2 alleles per locus; PIC varied between 0.07 and 1, and expected heterozygosity was between 0.36 and 0.59. Also we identified 59 unique alleles and eight alleles common to all of the populations. The F statistics revealed broad genetic differentiation among populations. Both the analysis of principal components and the cluster analysis were able to separate the populations by origin (southern, central, and northern Mexico). The broad genetic diversity detected in the native ancho chili populations of Mexico was found in greater proportion within the populations than between populations.info:eu-repo/semantics/openAccessInstituto de Investigaciones Agropecuarias, INIAChilean journal of agricultural research v.76 n.1 20162016-03-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392016000100003en10.4067/S0718-58392016000100003
institution Scielo Chile
collection Scielo Chile
language English
topic Capsicum annuum
genetic characterization
microsatellites
multiple PCR
polymorphism
variability
spellingShingle Capsicum annuum
genetic characterization
microsatellites
multiple PCR
polymorphism
variability
Toledo-Aguilar,Rocío
López-Sánchez,Higinio
Santacruz-Varela,Amalio
Valadez-Moctezuma,Ernestina
López,Pedro A
Aguilar-Rincón,Víctor H
González-Hernández,Víctor A
Vaquera-Huerta,Humberto
Characterization of genetic diversity of native ’Ancho’ chili populations of Mexico using microsatellite markers
description ’Ancho’ type chilis (Capsicum annuum L. var. annuum) are an important ingredient in the traditional cuisine of Mexico and so are in high demand. It includes six native sub-types with morphological and fruit color differences. However, the genetic diversity of the set of these sub­types has not been determined. The objective of this study was to characterize the genetic diversity of native Mexican ancho chili populations using microsatellites and to determine the relationship among these populations. Twenty-four microsatellite loci were used to analyze 38 native populations of ’Ancho’ chilis collected in seven states of Mexico; three populations different from the ancho type (’Piquin’, ’Guajillo’, and ’Chilaca’) and three hybrids (Capulin, Abedul, and green pepper) were included as controls. The number of alleles per locus, number and percentage of polymorphic loci, polymorphic information content (PIC), expected heterozygosity, and Wright F statistics were obtained. Moreover, an analysis of principal components and a cluster analysis were carried out. We detected 220 alleles, with an average of 9.2 alleles per locus; PIC varied between 0.07 and 1, and expected heterozygosity was between 0.36 and 0.59. Also we identified 59 unique alleles and eight alleles common to all of the populations. The F statistics revealed broad genetic differentiation among populations. Both the analysis of principal components and the cluster analysis were able to separate the populations by origin (southern, central, and northern Mexico). The broad genetic diversity detected in the native ancho chili populations of Mexico was found in greater proportion within the populations than between populations.
author Toledo-Aguilar,Rocío
López-Sánchez,Higinio
Santacruz-Varela,Amalio
Valadez-Moctezuma,Ernestina
López,Pedro A
Aguilar-Rincón,Víctor H
González-Hernández,Víctor A
Vaquera-Huerta,Humberto
author_facet Toledo-Aguilar,Rocío
López-Sánchez,Higinio
Santacruz-Varela,Amalio
Valadez-Moctezuma,Ernestina
López,Pedro A
Aguilar-Rincón,Víctor H
González-Hernández,Víctor A
Vaquera-Huerta,Humberto
author_sort Toledo-Aguilar,Rocío
title Characterization of genetic diversity of native ’Ancho’ chili populations of Mexico using microsatellite markers
title_short Characterization of genetic diversity of native ’Ancho’ chili populations of Mexico using microsatellite markers
title_full Characterization of genetic diversity of native ’Ancho’ chili populations of Mexico using microsatellite markers
title_fullStr Characterization of genetic diversity of native ’Ancho’ chili populations of Mexico using microsatellite markers
title_full_unstemmed Characterization of genetic diversity of native ’Ancho’ chili populations of Mexico using microsatellite markers
title_sort characterization of genetic diversity of native ’ancho’ chili populations of mexico using microsatellite markers
publisher Instituto de Investigaciones Agropecuarias, INIA
publishDate 2016
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392016000100003
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