Next-generation sequencing of root fungal communities in continuous cropping soybean
ABSTRACT Soybean root rot is a major disease of soybean (Glycine max [L.] Merr.) under continuous cropping, which leads to dramatic variations in the rhizosphere microflora. Soybean was sown in a different field after year zero, and continuous cropping was applied for 1 or 2 yr. The objectives were...
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| Autores principales: | , , , |
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| Lenguaje: | English |
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Instituto de Investigaciones Agropecuarias, INIA
2018
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| Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392018000400528 |
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