Sulphur nutrition index in relation to nitrogen uptake and quality of winter wheat grain

ABSTRACT A sulphur nutrition index (SNI) is an analogue of the N nutrition index, which is a widely used simple indicator of plant N status. The aim of this study was to relate the SNI (ratio of S concentration in shoot biomass to critical S concentration - Sc) to N uptake, grain yield and breadmaki...

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Autores principales: Sedlár,Ondrej, Balík,Jirí, Kulhánek,Martin, Cerny,Jindrich, Suran,Pavel
Lenguaje:English
Publicado: Instituto de Investigaciones Agropecuarias, INIA 2019
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392019000300486
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spelling oai:scielo:S0718-583920190003004862019-07-18Sulphur nutrition index in relation to nitrogen uptake and quality of winter wheat grainSedlár,OndrejBalík,JiríKulhánek,MartinCerny,JindrichSuran,Pavel Critical concentration dilution curve gluten protein content sulphur status Triticum aestivum yield ABSTRACT A sulphur nutrition index (SNI) is an analogue of the N nutrition index, which is a widely used simple indicator of plant N status. The aim of this study was to relate the SNI (ratio of S concentration in shoot biomass to critical S concentration - Sc) to N uptake, grain yield and breadmaking quality of winter wheat (Triticum aestivum L.) grain during 4-yr small-plot field experiments realized under non-limiting N conditions in three different locations in the Czech Republic. The model of S dilution curve (Sc) developed by Reussi et al. (2012) for spring wheat was used for expression of the SNI. According to the model, optimal S concentration in shoot biomass was calculated using nothing but shoot biomass weight. The constant value of Sc = 0.55 was determined for shoot biomass weight lower than 1.0 t ha-1. A very strong correlation was recorded between the SNI and an N to S weight ratio (N:S) in shoot biomass. Both, optimal N:S weight ratio in shoot biomass and qualitative parameters of grain (particularly Zeleny sedimentation volume, grain protein content and wet gluten content) were recorded if the SNI exceeded values of 0.80 at the beginning of stem elongation, 0.70 at the late boot stage, and even 0.60 at the beginning of heading despite the fact that the Reussi et al.’s model of S dilution curve was originally applicable only until the end of stem elongation. Correlation between the SNI and relative grain yield was weakinfo:eu-repo/semantics/openAccessInstituto de Investigaciones Agropecuarias, INIAChilean journal of agricultural research v.79 n.3 20192019-09-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392019000300486en10.4067/S0718-58392019000300486
institution Scielo Chile
collection Scielo Chile
language English
topic Critical concentration
dilution curve
gluten
protein content
sulphur status
Triticum aestivum
yield
spellingShingle Critical concentration
dilution curve
gluten
protein content
sulphur status
Triticum aestivum
yield
Sedlár,Ondrej
Balík,Jirí
Kulhánek,Martin
Cerny,Jindrich
Suran,Pavel
Sulphur nutrition index in relation to nitrogen uptake and quality of winter wheat grain
description ABSTRACT A sulphur nutrition index (SNI) is an analogue of the N nutrition index, which is a widely used simple indicator of plant N status. The aim of this study was to relate the SNI (ratio of S concentration in shoot biomass to critical S concentration - Sc) to N uptake, grain yield and breadmaking quality of winter wheat (Triticum aestivum L.) grain during 4-yr small-plot field experiments realized under non-limiting N conditions in three different locations in the Czech Republic. The model of S dilution curve (Sc) developed by Reussi et al. (2012) for spring wheat was used for expression of the SNI. According to the model, optimal S concentration in shoot biomass was calculated using nothing but shoot biomass weight. The constant value of Sc = 0.55 was determined for shoot biomass weight lower than 1.0 t ha-1. A very strong correlation was recorded between the SNI and an N to S weight ratio (N:S) in shoot biomass. Both, optimal N:S weight ratio in shoot biomass and qualitative parameters of grain (particularly Zeleny sedimentation volume, grain protein content and wet gluten content) were recorded if the SNI exceeded values of 0.80 at the beginning of stem elongation, 0.70 at the late boot stage, and even 0.60 at the beginning of heading despite the fact that the Reussi et al.’s model of S dilution curve was originally applicable only until the end of stem elongation. Correlation between the SNI and relative grain yield was weak
author Sedlár,Ondrej
Balík,Jirí
Kulhánek,Martin
Cerny,Jindrich
Suran,Pavel
author_facet Sedlár,Ondrej
Balík,Jirí
Kulhánek,Martin
Cerny,Jindrich
Suran,Pavel
author_sort Sedlár,Ondrej
title Sulphur nutrition index in relation to nitrogen uptake and quality of winter wheat grain
title_short Sulphur nutrition index in relation to nitrogen uptake and quality of winter wheat grain
title_full Sulphur nutrition index in relation to nitrogen uptake and quality of winter wheat grain
title_fullStr Sulphur nutrition index in relation to nitrogen uptake and quality of winter wheat grain
title_full_unstemmed Sulphur nutrition index in relation to nitrogen uptake and quality of winter wheat grain
title_sort sulphur nutrition index in relation to nitrogen uptake and quality of winter wheat grain
publisher Instituto de Investigaciones Agropecuarias, INIA
publishDate 2019
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392019000300486
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AT kulhanekmartin sulphurnutritionindexinrelationtonitrogenuptakeandqualityofwinterwheatgrain
AT cernyjindrich sulphurnutritionindexinrelationtonitrogenuptakeandqualityofwinterwheatgrain
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