Postharvest physiology and storage potential of new Chilean raspberry cultivars

Postharvest physiology and storage potential of new Chilean raspberry cultivars

ABSTRACT Raspberries (Rubus ideaus L.) are highly perishable and susceptible to rot during storage. An exploratory study of postharvest physiology associated with maturity was carried out for three new Chilean raspberry cultivars: Santa Catalina, Santa Clara and Santa Teresa. Fruit of these cultivar...

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Autores principales: Contreras,Carolina, Hermosilla,Adolfo, Contreras,Élida, Naranjo,Paulina, Zoffoli,Juan Pablo, Gambardella,Marina
Lenguaje:English
Publicado: Instituto de Investigaciones Agropecuarias, INIA 2021
Materias:
Ethylene production
quality
respiration rate
Rubus ideaus
storage potential.
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392021000200161
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