Effects of topsoil loss on wheat productivity in dryland zones of Chile

Considering that the most important processes of biogeochemical cycles occur in the upper first centimetres of the soil, minor degrees of erosion may affect crop productivity, especially in the case of low input dryfarming production systems, which dominate the central coastal areas of Chile. The pu...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Brunel,N, Meza,F, Ros,R, Santibáñez,F
Lenguaje:English
Publicado: Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo 2011
Materias:
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162011000400010
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:scielo:S0718-95162011000400010
record_format dspace
spelling oai:scielo:S0718-951620110004000102018-10-31Effects of topsoil loss on wheat productivity in dryland zones of ChileBrunel,NMeza,FRos,RSantibáñez,F soil erosion topsoil depth desurfacing Mediterranean climate Considering that the most important processes of biogeochemical cycles occur in the upper first centimetres of the soil, minor degrees of erosion may affect crop productivity, especially in the case of low input dryfarming production systems, which dominate the central coastal areas of Chile. The purpose of this study was to evaluate the effect of topsoil loss on wheat productivity in dryfarming areas with Mediterranean climates in Central Chile. The experiment was conducted on a Chilean Alfisol (Pencahue; 35°18'53"S and 71°53'40"W), and the topsoil of this soil was progressively removed from a depth of 2 to 18 cm (2, 6, 10, 14 and 18 cm). Once the plots (25 m²) were prepared, winter wheat (Triticum aestivum L.; cultivar Pandora-INIA) was sown by applying the traditional techniques of the zone. A design was established on randomised blocks with six treatments and three replications. After one growing season, the results showed significant differences (p<0.05) in grain yield (kg ha-1) between the control treatment (T0) and the treatment with 18 cm of soil removed (T18) with productivity decreasing by 35%. Furthermore, most of the considered productivity parameters were negatively correlated with the depth of soil removed. The results highlighted the importance of topsoil fertility and depth in crop yield.info:eu-repo/semantics/openAccessChilean Society of Soil Science / Sociedad Chilena de la Ciencia del SueloJournal of soil science and plant nutrition v.11 n.4 20112011-01-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162011000400010en10.4067/S0718-95162011000400010
institution Scielo Chile
collection Scielo Chile
language English
topic soil erosion
topsoil depth
desurfacing
Mediterranean climate
spellingShingle soil erosion
topsoil depth
desurfacing
Mediterranean climate
Brunel,N
Meza,F
Ros,R
Santibáñez,F
Effects of topsoil loss on wheat productivity in dryland zones of Chile
description Considering that the most important processes of biogeochemical cycles occur in the upper first centimetres of the soil, minor degrees of erosion may affect crop productivity, especially in the case of low input dryfarming production systems, which dominate the central coastal areas of Chile. The purpose of this study was to evaluate the effect of topsoil loss on wheat productivity in dryfarming areas with Mediterranean climates in Central Chile. The experiment was conducted on a Chilean Alfisol (Pencahue; 35°18'53"S and 71°53'40"W), and the topsoil of this soil was progressively removed from a depth of 2 to 18 cm (2, 6, 10, 14 and 18 cm). Once the plots (25 m²) were prepared, winter wheat (Triticum aestivum L.; cultivar Pandora-INIA) was sown by applying the traditional techniques of the zone. A design was established on randomised blocks with six treatments and three replications. After one growing season, the results showed significant differences (p<0.05) in grain yield (kg ha-1) between the control treatment (T0) and the treatment with 18 cm of soil removed (T18) with productivity decreasing by 35%. Furthermore, most of the considered productivity parameters were negatively correlated with the depth of soil removed. The results highlighted the importance of topsoil fertility and depth in crop yield.
author Brunel,N
Meza,F
Ros,R
Santibáñez,F
author_facet Brunel,N
Meza,F
Ros,R
Santibáñez,F
author_sort Brunel,N
title Effects of topsoil loss on wheat productivity in dryland zones of Chile
title_short Effects of topsoil loss on wheat productivity in dryland zones of Chile
title_full Effects of topsoil loss on wheat productivity in dryland zones of Chile
title_fullStr Effects of topsoil loss on wheat productivity in dryland zones of Chile
title_full_unstemmed Effects of topsoil loss on wheat productivity in dryland zones of Chile
title_sort effects of topsoil loss on wheat productivity in dryland zones of chile
publisher Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo
publishDate 2011
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162011000400010
work_keys_str_mv AT bruneln effectsoftopsoillossonwheatproductivityindrylandzonesofchile
AT mezaf effectsoftopsoillossonwheatproductivityindrylandzonesofchile
AT rosr effectsoftopsoillossonwheatproductivityindrylandzonesofchile
AT santibanezf effectsoftopsoillossonwheatproductivityindrylandzonesofchile
_version_ 1714206423862214656