Alfaro,S, Mutis,A, Palma,R, Quiroz,A, Seguel,I, & Scheuermann,E. (2013). Influence of genotype and harvest year on polyphenol content and antioxidant activity in murtilla (Ugni molinae Turcz) fruit. Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo.
Style de citation Chicago (17e éd.)Alfaro,S, Mutis,A, Palma,R, Quiroz,A, Seguel,I, et Scheuermann,E. Influence of Genotype and Harvest Year on Polyphenol Content and Antioxidant Activity in Murtilla (Ugni Molinae Turcz) Fruit. Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo, 2013.
Style de citation MLA (8e éd.)Alfaro,S, et al. Influence of Genotype and Harvest Year on Polyphenol Content and Antioxidant Activity in Murtilla (Ugni Molinae Turcz) Fruit. Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo, 2013.