Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress

This study evaluated the co-inoculation effect of the endophytic selenobacteria Bacillus sp., Klebsiella sp. or Acinetobacter sp. and the arbuscular mycorrhizal (AM) fungus Rhizophagus intraradices on lettuce plants grown under drought conditions. Plants inoculated with bothnmicroorganisms were able...

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Autores principales: Durán,P, Acuña,J.J, Armada,E, López-Castillo,O.M, Cornejo,P, Mora,M.L, Azcón,R
Lenguaje:English
Publicado: Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo 2016
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162016000100017
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spelling oai:scielo:S0718-951620160001000172016-05-05Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stressDurán,PAcuña,J.JArmada,ELópez-Castillo,O.MCornejo,PMora,M.LAzcón,R Antioxidant enzymes microbial inoculants nutrient uptake photosynthetic pigments This study evaluated the co-inoculation effect of the endophytic selenobacteria Bacillus sp., Klebsiella sp. or Acinetobacter sp. and the arbuscular mycorrhizal (AM) fungus Rhizophagus intraradices on lettuce plants grown under drought conditions. Plants inoculated with bothnmicroorganisms were able to enhance the Se content in their shoots (1 to 6 pg plant-1) and promote macro-and micronutrient uptake. Moreover, the inoculated plants showed significantntolerance to drought stress, as determined by their adaptation to physiological parameters(relative water content and stomatal conductance), increase in photosynthetic pigments (chlorophyll and carotenoids) and improvement inantioxidant enzyme levels (catalase, ascorbate peroxidase and glutathione reductase). The selenobacteria increased the Se content in lettuce plants and enhanced the effect of AM fungus in controlling the antioxidant systems that play a role as elicitors of plant drought responses and improving the nutritional quality and physiological and biochemical processes involved in plant drought tolerance.info:eu-repo/semantics/openAccessChilean Society of Soil Science / Sociedad Chilena de la Ciencia del SueloJournal of soil science and plant nutrition v.16 n.1 20162016-03-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162016000100017en10.4067/S0718-95162016005000017
institution Scielo Chile
collection Scielo Chile
language English
topic Antioxidant enzymes
microbial inoculants
nutrient uptake
photosynthetic pigments
spellingShingle Antioxidant enzymes
microbial inoculants
nutrient uptake
photosynthetic pigments
Durán,P
Acuña,J.J
Armada,E
López-Castillo,O.M
Cornejo,P
Mora,M.L
Azcón,R
Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress
description This study evaluated the co-inoculation effect of the endophytic selenobacteria Bacillus sp., Klebsiella sp. or Acinetobacter sp. and the arbuscular mycorrhizal (AM) fungus Rhizophagus intraradices on lettuce plants grown under drought conditions. Plants inoculated with bothnmicroorganisms were able to enhance the Se content in their shoots (1 to 6 pg plant-1) and promote macro-and micronutrient uptake. Moreover, the inoculated plants showed significantntolerance to drought stress, as determined by their adaptation to physiological parameters(relative water content and stomatal conductance), increase in photosynthetic pigments (chlorophyll and carotenoids) and improvement inantioxidant enzyme levels (catalase, ascorbate peroxidase and glutathione reductase). The selenobacteria increased the Se content in lettuce plants and enhanced the effect of AM fungus in controlling the antioxidant systems that play a role as elicitors of plant drought responses and improving the nutritional quality and physiological and biochemical processes involved in plant drought tolerance.
author Durán,P
Acuña,J.J
Armada,E
López-Castillo,O.M
Cornejo,P
Mora,M.L
Azcón,R
author_facet Durán,P
Acuña,J.J
Armada,E
López-Castillo,O.M
Cornejo,P
Mora,M.L
Azcón,R
author_sort Durán,P
title Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress
title_short Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress
title_full Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress
title_fullStr Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress
title_full_unstemmed Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress
title_sort inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress
publisher Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo
publishDate 2016
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162016000100017
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