Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress
This study evaluated the co-inoculation effect of the endophytic selenobacteria Bacillus sp., Klebsiella sp. or Acinetobacter sp. and the arbuscular mycorrhizal (AM) fungus Rhizophagus intraradices on lettuce plants grown under drought conditions. Plants inoculated with bothnmicroorganisms were able...
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Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo
2016
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Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162016000100017 |
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oai:scielo:S0718-951620160001000172016-05-05Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stressDurán,PAcuña,J.JArmada,ELópez-Castillo,O.MCornejo,PMora,M.LAzcón,R Antioxidant enzymes microbial inoculants nutrient uptake photosynthetic pigments This study evaluated the co-inoculation effect of the endophytic selenobacteria Bacillus sp., Klebsiella sp. or Acinetobacter sp. and the arbuscular mycorrhizal (AM) fungus Rhizophagus intraradices on lettuce plants grown under drought conditions. Plants inoculated with bothnmicroorganisms were able to enhance the Se content in their shoots (1 to 6 pg plant-1) and promote macro-and micronutrient uptake. Moreover, the inoculated plants showed significantntolerance to drought stress, as determined by their adaptation to physiological parameters(relative water content and stomatal conductance), increase in photosynthetic pigments (chlorophyll and carotenoids) and improvement inantioxidant enzyme levels (catalase, ascorbate peroxidase and glutathione reductase). The selenobacteria increased the Se content in lettuce plants and enhanced the effect of AM fungus in controlling the antioxidant systems that play a role as elicitors of plant drought responses and improving the nutritional quality and physiological and biochemical processes involved in plant drought tolerance.info:eu-repo/semantics/openAccessChilean Society of Soil Science / Sociedad Chilena de la Ciencia del SueloJournal of soil science and plant nutrition v.16 n.1 20162016-03-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162016000100017en10.4067/S0718-95162016005000017 |
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Scielo Chile |
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Scielo Chile |
language |
English |
topic |
Antioxidant enzymes microbial inoculants nutrient uptake photosynthetic pigments |
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Antioxidant enzymes microbial inoculants nutrient uptake photosynthetic pigments Durán,P Acuña,J.J Armada,E López-Castillo,O.M Cornejo,P Mora,M.L Azcón,R Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress |
description |
This study evaluated the co-inoculation effect of the endophytic selenobacteria Bacillus sp., Klebsiella sp. or Acinetobacter sp. and the arbuscular mycorrhizal (AM) fungus Rhizophagus intraradices on lettuce plants grown under drought conditions. Plants inoculated with bothnmicroorganisms were able to enhance the Se content in their shoots (1 to 6 pg plant-1) and promote macro-and micronutrient uptake. Moreover, the inoculated plants showed significantntolerance to drought stress, as determined by their adaptation to physiological parameters(relative water content and stomatal conductance), increase in photosynthetic pigments (chlorophyll and carotenoids) and improvement inantioxidant enzyme levels (catalase, ascorbate peroxidase and glutathione reductase). The selenobacteria increased the Se content in lettuce plants and enhanced the effect of AM fungus in controlling the antioxidant systems that play a role as elicitors of plant drought responses and improving the nutritional quality and physiological and biochemical processes involved in plant drought tolerance. |
author |
Durán,P Acuña,J.J Armada,E López-Castillo,O.M Cornejo,P Mora,M.L Azcón,R |
author_facet |
Durán,P Acuña,J.J Armada,E López-Castillo,O.M Cornejo,P Mora,M.L Azcón,R |
author_sort |
Durán,P |
title |
Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress |
title_short |
Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress |
title_full |
Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress |
title_fullStr |
Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress |
title_full_unstemmed |
Inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress |
title_sort |
inoculation with selenobacteria and arbuscular mycorrhizal fungi to enhance selenium content in lettuce plants and improve tolerance against drought stress |
publisher |
Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo |
publishDate |
2016 |
url |
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162016000100017 |
work_keys_str_mv |
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