Grapevine nutritional status and K concentration of must under future expected climatic conditions texturally different soils
Nutrition is a relevant issue for winegrowers because it influences grapevine growth, berry composition, as well as must and wine quality. In this research, the following impacts on the nutritional status of cv. Tempranillo grapevines were evaluated: simulated 2100 expected CO2, temperature (T) and...
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| Main Authors: | , , , , |
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| Language: | English |
| Published: |
Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo
2017
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| Subjects: | |
| Online Access: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162017000200009 |
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