In vitro sensitivity of forest soil enzymes to temperature increase in Western Patagonia
Abstract: Soil enzymes can be sensitive indicators of C changes in forest soils produced by global warming. This study assessed the response to temperature of soil enzymes in forest soils from the fragile cold ecosystems of Western Patagonia (Chile), to be used as indicators of the biological C emis...
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Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo
2018
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oai:scielo:S0718-951620180001002022018-11-21In vitro sensitivity of forest soil enzymes to temperature increase in Western PatagoniaMachuca,ÁngelaCórdova,CarolinStolpe,Neal BrianBarrera,Juan AlbertoChávez,DanielAlmendras,KaterinBonilla,Ana María Activation energy β-glucosidase N-acetyl-β-glucosaminidase C mineralization global warming Abstract: Soil enzymes can be sensitive indicators of C changes in forest soils produced by global warming. This study assessed the response to temperature of soil enzymes in forest soils from the fragile cold ecosystems of Western Patagonia (Chile), to be used as indicators of the biological C emissions from the soil under climate change for this Region. Soil from two sites of Nothofagus forest were sampled (0-5 cm), and soil C mineralization (21 days of soil incubation) and the enzyme activities of N-acetyl-β-glucosaminidase (NGA, linked to C and N cycles), β-glucosidase (BG, linked to C cycle), and endo-1,4-β-glucanase (CMCase, linked to C cycle) were measured at 5°C and 20oC. Additionally, sensitivity of enzyme activities was measured at 0, 5, 10 and 20oC during experimental protocol incubation procedure, and energy activation (Ea) and Q10 parameters were calculated. At both sites, the NGA activity mirrored the microbial activity, when temperature rose from 5 ºC to 20 °C. The NGA showed Ea higher than BG, indicating that the release of N-acetyl-glucosamine was more sensitive to temperature than the release of glucose, related to BG. The results suggest the applicability of NGA as potential indicator to assess effects of global warming in forest soils from Patagonia.info:eu-repo/semantics/openAccessChilean Society of Soil Science / Sociedad Chilena de la Ciencia del SueloJournal of soil science and plant nutrition v.18 n.1 20182018-03-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162018000100202en10.4067/S0718-95162018005000801 |
institution |
Scielo Chile |
collection |
Scielo Chile |
language |
English |
topic |
Activation energy β-glucosidase N-acetyl-β-glucosaminidase C mineralization global warming |
spellingShingle |
Activation energy β-glucosidase N-acetyl-β-glucosaminidase C mineralization global warming Machuca,Ángela Córdova,Carolin Stolpe,Neal Brian Barrera,Juan Alberto Chávez,Daniel Almendras,Katerin Bonilla,Ana María In vitro sensitivity of forest soil enzymes to temperature increase in Western Patagonia |
description |
Abstract: Soil enzymes can be sensitive indicators of C changes in forest soils produced by global warming. This study assessed the response to temperature of soil enzymes in forest soils from the fragile cold ecosystems of Western Patagonia (Chile), to be used as indicators of the biological C emissions from the soil under climate change for this Region. Soil from two sites of Nothofagus forest were sampled (0-5 cm), and soil C mineralization (21 days of soil incubation) and the enzyme activities of N-acetyl-β-glucosaminidase (NGA, linked to C and N cycles), β-glucosidase (BG, linked to C cycle), and endo-1,4-β-glucanase (CMCase, linked to C cycle) were measured at 5°C and 20oC. Additionally, sensitivity of enzyme activities was measured at 0, 5, 10 and 20oC during experimental protocol incubation procedure, and energy activation (Ea) and Q10 parameters were calculated. At both sites, the NGA activity mirrored the microbial activity, when temperature rose from 5 ºC to 20 °C. The NGA showed Ea higher than BG, indicating that the release of N-acetyl-glucosamine was more sensitive to temperature than the release of glucose, related to BG. The results suggest the applicability of NGA as potential indicator to assess effects of global warming in forest soils from Patagonia. |
author |
Machuca,Ángela Córdova,Carolin Stolpe,Neal Brian Barrera,Juan Alberto Chávez,Daniel Almendras,Katerin Bonilla,Ana María |
author_facet |
Machuca,Ángela Córdova,Carolin Stolpe,Neal Brian Barrera,Juan Alberto Chávez,Daniel Almendras,Katerin Bonilla,Ana María |
author_sort |
Machuca,Ángela |
title |
In vitro sensitivity of forest soil enzymes to temperature increase in Western Patagonia |
title_short |
In vitro sensitivity of forest soil enzymes to temperature increase in Western Patagonia |
title_full |
In vitro sensitivity of forest soil enzymes to temperature increase in Western Patagonia |
title_fullStr |
In vitro sensitivity of forest soil enzymes to temperature increase in Western Patagonia |
title_full_unstemmed |
In vitro sensitivity of forest soil enzymes to temperature increase in Western Patagonia |
title_sort |
in vitro sensitivity of forest soil enzymes to temperature increase in western patagonia |
publisher |
Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo |
publishDate |
2018 |
url |
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162018000100202 |
work_keys_str_mv |
AT machucaangela invitrosensitivityofforestsoilenzymestotemperatureincreaseinwesternpatagonia AT cordovacarolin invitrosensitivityofforestsoilenzymestotemperatureincreaseinwesternpatagonia AT stolpenealbrian invitrosensitivityofforestsoilenzymestotemperatureincreaseinwesternpatagonia AT barrerajuanalberto invitrosensitivityofforestsoilenzymestotemperatureincreaseinwesternpatagonia AT chavezdaniel invitrosensitivityofforestsoilenzymestotemperatureincreaseinwesternpatagonia AT almendraskaterin invitrosensitivityofforestsoilenzymestotemperatureincreaseinwesternpatagonia AT bonillaanamaria invitrosensitivityofforestsoilenzymestotemperatureincreaseinwesternpatagonia |
_version_ |
1714206579839991808 |