Phosphorus efficiency modulates phenol metabolism in wheat genotypes

Abstract: The effect of phosphorus (P) supply on P uptake, plant growth, and phenols production with either antioxidant or structural function was investigated in wheat. Ten wheat cultivars were grown hydroponically at 0, 0.01, 0.1, 0.4 mM P. After harvest, P concentration, plant growth, lipid perox...

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Autores principales: Pontigo,Sofía, Ulloa,Marlys, Godoy,Karina, Nikolic,Nina, Nikolic,Miroslav, Mora,María de la Luz, Cartes,Paula
Lenguaje:English
Publicado: Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo 2018
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162018000300904
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spelling oai:scielo:S0718-951620180003009042019-01-09Phosphorus efficiency modulates phenol metabolism in wheat genotypesPontigo,SofíaUlloa,MarlysGodoy,KarinaNikolic,NinaNikolic,MiroslavMora,María de la LuzCartes,Paula Phosphorus oxidative stress phenols lignin wheat Abstract: The effect of phosphorus (P) supply on P uptake, plant growth, and phenols production with either antioxidant or structural function was investigated in wheat. Ten wheat cultivars were grown hydroponically at 0, 0.01, 0.1, 0.4 mM P. After harvest, P concentration, plant growth, lipid peroxidation and total phenols concentration were determined. Chloroplasts hydrogen peroxide (H2O2) production and lignin distribution were also analyzed. According to the nutritional requirements of wheat, the application of both 0.1 mM P and 0.4 mM P provided sufficient P levels. However, P concentration in wheat cultivars treated with either 0 or 0.01 mM P reached a P deficient state. Almost all cultivars reduced shoot biomass under P shortage, which in turn led to increase root growth and root/shoot ratio. Consequently, genotypes with contrasting P efficiency were defined. The oxidative damage, chloroplast H2O2 production, total phenols and lignin accumulation augmented in wheat cultivars as P supply decreased. Moreover, P-inefficient genotypes accumulated more total phenols in their tissues than P-efficient genotypes under P-deficient conditions. In fact, a clear relationship between P efficiency and phenol metabolism was found. Additionally, based on our results, we ranked wheat cultivars according to their susceptibly to P deficiency.info:eu-repo/semantics/openAccessChilean Society of Soil Science / Sociedad Chilena de la Ciencia del SueloJournal of soil science and plant nutrition v.18 n.3 20182018-09-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162018000300904en10.4067/S0718-95162018005002603
institution Scielo Chile
collection Scielo Chile
language English
topic Phosphorus
oxidative stress
phenols
lignin
wheat
spellingShingle Phosphorus
oxidative stress
phenols
lignin
wheat
Pontigo,Sofía
Ulloa,Marlys
Godoy,Karina
Nikolic,Nina
Nikolic,Miroslav
Mora,María de la Luz
Cartes,Paula
Phosphorus efficiency modulates phenol metabolism in wheat genotypes
description Abstract: The effect of phosphorus (P) supply on P uptake, plant growth, and phenols production with either antioxidant or structural function was investigated in wheat. Ten wheat cultivars were grown hydroponically at 0, 0.01, 0.1, 0.4 mM P. After harvest, P concentration, plant growth, lipid peroxidation and total phenols concentration were determined. Chloroplasts hydrogen peroxide (H2O2) production and lignin distribution were also analyzed. According to the nutritional requirements of wheat, the application of both 0.1 mM P and 0.4 mM P provided sufficient P levels. However, P concentration in wheat cultivars treated with either 0 or 0.01 mM P reached a P deficient state. Almost all cultivars reduced shoot biomass under P shortage, which in turn led to increase root growth and root/shoot ratio. Consequently, genotypes with contrasting P efficiency were defined. The oxidative damage, chloroplast H2O2 production, total phenols and lignin accumulation augmented in wheat cultivars as P supply decreased. Moreover, P-inefficient genotypes accumulated more total phenols in their tissues than P-efficient genotypes under P-deficient conditions. In fact, a clear relationship between P efficiency and phenol metabolism was found. Additionally, based on our results, we ranked wheat cultivars according to their susceptibly to P deficiency.
author Pontigo,Sofía
Ulloa,Marlys
Godoy,Karina
Nikolic,Nina
Nikolic,Miroslav
Mora,María de la Luz
Cartes,Paula
author_facet Pontigo,Sofía
Ulloa,Marlys
Godoy,Karina
Nikolic,Nina
Nikolic,Miroslav
Mora,María de la Luz
Cartes,Paula
author_sort Pontigo,Sofía
title Phosphorus efficiency modulates phenol metabolism in wheat genotypes
title_short Phosphorus efficiency modulates phenol metabolism in wheat genotypes
title_full Phosphorus efficiency modulates phenol metabolism in wheat genotypes
title_fullStr Phosphorus efficiency modulates phenol metabolism in wheat genotypes
title_full_unstemmed Phosphorus efficiency modulates phenol metabolism in wheat genotypes
title_sort phosphorus efficiency modulates phenol metabolism in wheat genotypes
publisher Chilean Society of Soil Science / Sociedad Chilena de la Ciencia del Suelo
publishDate 2018
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-95162018000300904
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AT godoykarina phosphorusefficiencymodulatesphenolmetabolisminwheatgenotypes
AT nikolicnina phosphorusefficiencymodulatesphenolmetabolisminwheatgenotypes
AT nikolicmiroslav phosphorusefficiencymodulatesphenolmetabolisminwheatgenotypes
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