CAN DIETARY DRIED OREGANO IMPROVE THE DIGESTIBLE NUTRIENT INTAKE OF GROWING GOATS?

ABSTRACT The aim of this study was to evaluate the effect of dietary dried orégano on the intake of dry matter and digestible nutrients in growing goats. Fifteen 7-month old male goats were fed on diets with 0, 10 and 50 g kg-1 of dried oregano based on dry matter (DM). A completely randomized desig...

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Autores principales: Williams,Pamela, Cifuentes,Ximena, Velasco,Valeria, Campos,Jorge, Bórquez,Fernando, Allende,Rodrigo
Lenguaje:English
Publicado: Universidad de Concepción. Facultad de Agronomía, Facultad de Ingeniería Agricola y Facultad de Ciencias Veterinarias 2018
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0719-38902018000100019
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spelling oai:scielo:S0719-389020180001000192019-04-03CAN DIETARY DRIED OREGANO IMPROVE THE DIGESTIBLE NUTRIENT INTAKE OF GROWING GOATS?Williams,PamelaCifuentes,XimenaVelasco,ValeriaCampos,JorgeBórquez,FernandoAllende,Rodrigo Capra hircus digestibility Origanum vulgare sensory specific satiety ABSTRACT The aim of this study was to evaluate the effect of dietary dried orégano on the intake of dry matter and digestible nutrients in growing goats. Fifteen 7-month old male goats were fed on diets with 0, 10 and 50 g kg-1 of dried oregano based on dry matter (DM). A completely randomized design was used, and each animal was assigned to one pen and treatment (3 treatments x 5 replicates) for 45 days. Voluntary intake of DM and nutrient digestibility were measured using acid insoluble ash as an indigestible marker. Daily weight gains were 146, 126 and 122 g d-1 per treatment (P = 0.08). A positive effect on digestible nutrient intake was obtained with both oregano concentrations. Linear and quadratic effects were obtained in the digestible neutral detergent fibre (NDF) and the other nutrient intakes, respectively. No effect was observed in DM or digestible acid detergent fibre (ADF) intakes. Therefore, there was a positive effect on the coefficient of DM in both treatments and NDF digestibility in the treatment with the highest concentration of dietary dried oregano. The positive effect of dried oregano on the goats' diet in terms of digestible nutrient intake suggests that oregano essential oil (EO) modifies the ruminal microflora by improving digestibility, rather than having an effect on the feeding behavior of the animal due to the flavour of the diet. The treatment containing 10 g kg-1 of dietary dried oregano promoted voluntary DM consumption and increased the intake of digestible nutrients, while that containing 50 g kg-1 of dried oregano only promoted the intake of digestible NDF.info:eu-repo/semantics/openAccessUniversidad de Concepción. Facultad de Agronomía, Facultad de Ingeniería Agricola y Facultad de Ciencias VeterinariasChilean journal of agricultural & animal sciences v.34 n.1 20182018-05-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0719-38902018000100019en10.4067/S0719-38902018005000102
institution Scielo Chile
collection Scielo Chile
language English
topic Capra hircus
digestibility
Origanum vulgare
sensory specific satiety
spellingShingle Capra hircus
digestibility
Origanum vulgare
sensory specific satiety
Williams,Pamela
Cifuentes,Ximena
Velasco,Valeria
Campos,Jorge
Bórquez,Fernando
Allende,Rodrigo
CAN DIETARY DRIED OREGANO IMPROVE THE DIGESTIBLE NUTRIENT INTAKE OF GROWING GOATS?
description ABSTRACT The aim of this study was to evaluate the effect of dietary dried orégano on the intake of dry matter and digestible nutrients in growing goats. Fifteen 7-month old male goats were fed on diets with 0, 10 and 50 g kg-1 of dried oregano based on dry matter (DM). A completely randomized design was used, and each animal was assigned to one pen and treatment (3 treatments x 5 replicates) for 45 days. Voluntary intake of DM and nutrient digestibility were measured using acid insoluble ash as an indigestible marker. Daily weight gains were 146, 126 and 122 g d-1 per treatment (P = 0.08). A positive effect on digestible nutrient intake was obtained with both oregano concentrations. Linear and quadratic effects were obtained in the digestible neutral detergent fibre (NDF) and the other nutrient intakes, respectively. No effect was observed in DM or digestible acid detergent fibre (ADF) intakes. Therefore, there was a positive effect on the coefficient of DM in both treatments and NDF digestibility in the treatment with the highest concentration of dietary dried oregano. The positive effect of dried oregano on the goats' diet in terms of digestible nutrient intake suggests that oregano essential oil (EO) modifies the ruminal microflora by improving digestibility, rather than having an effect on the feeding behavior of the animal due to the flavour of the diet. The treatment containing 10 g kg-1 of dietary dried oregano promoted voluntary DM consumption and increased the intake of digestible nutrients, while that containing 50 g kg-1 of dried oregano only promoted the intake of digestible NDF.
author Williams,Pamela
Cifuentes,Ximena
Velasco,Valeria
Campos,Jorge
Bórquez,Fernando
Allende,Rodrigo
author_facet Williams,Pamela
Cifuentes,Ximena
Velasco,Valeria
Campos,Jorge
Bórquez,Fernando
Allende,Rodrigo
author_sort Williams,Pamela
title CAN DIETARY DRIED OREGANO IMPROVE THE DIGESTIBLE NUTRIENT INTAKE OF GROWING GOATS?
title_short CAN DIETARY DRIED OREGANO IMPROVE THE DIGESTIBLE NUTRIENT INTAKE OF GROWING GOATS?
title_full CAN DIETARY DRIED OREGANO IMPROVE THE DIGESTIBLE NUTRIENT INTAKE OF GROWING GOATS?
title_fullStr CAN DIETARY DRIED OREGANO IMPROVE THE DIGESTIBLE NUTRIENT INTAKE OF GROWING GOATS?
title_full_unstemmed CAN DIETARY DRIED OREGANO IMPROVE THE DIGESTIBLE NUTRIENT INTAKE OF GROWING GOATS?
title_sort can dietary dried oregano improve the digestible nutrient intake of growing goats?
publisher Universidad de Concepción. Facultad de Agronomía, Facultad de Ingeniería Agricola y Facultad de Ciencias Veterinarias
publishDate 2018
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0719-38902018000100019
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