Genetic parameter estimation to milk yield and fat and protein yield deviated from 3% of concentration in milk, in dairy herds of southern Chile
ABSTRACT: Chilean milk processing industry is providing clear signs to milk farmers regarding the significant importance of milk solids within raw milk payment schemes. A litre of milk containing 3% of fat and 3% of protein is defined as a basic litre and, each additional kilo of fat and/or protein...
Guardado en:
Autores principales: | , , |
---|---|
Lenguaje: | English |
Publicado: |
Universidad Austral de Chile. Facultad de Ciencias Veterinarias
2017
|
Materias: | |
Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0719-81322017000200071 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Sea el primero en dejar un comentario!