Effect of the inclusión of herbal phosphatidylcholine on palatability, digestibility and metabolisable energy of the diet in dogs

ABSTRACT This study aimed to evalúate the palatability, nutrient digestibility, metabolisable energy (ME) and faecal characteristics of diets in dogs fed increasing levels of herbal phosphatidylcholine (herbal mix) versus an unsupplemented diet (with only 377 mg choline provided by 1 kg food) or cho...

Descripción completa

Guardado en:

Detalles Bibliográficos
Autores principales:	Mendoza Martínez,Germán D., López,Miguel Á., Hernández García,Pedro A., Ríos Hilario,Josué J., González,Javier, Trujillo,Adrian Gloria
Lenguaje:	English
Publicado:	Universidad Austral de Chile. Facultad de Ciencias Veterinarias 2021
Materias:	Canis familiaris feed plant additive pet food taste preferences
Acceso en línea:	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0719-81322021000300161
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

id	oai:scielo:S0719-81322021000300161
record_format	dspace
spelling	oai:scielo:S0719-813220210003001612021-09-15Effect of the inclusión of herbal phosphatidylcholine on palatability, digestibility and metabolisable energy of the diet in dogsMendoza Martínez,Germán D.López,Miguel Á.Hernández García,Pedro A.Ríos Hilario,Josué J.González,JavierTrujillo,Adrian Gloria Canis familiaris feed plant additive pet food taste preferences ABSTRACT This study aimed to evalúate the palatability, nutrient digestibility, metabolisable energy (ME) and faecal characteristics of diets in dogs fed increasing levels of herbal phosphatidylcholine (herbal mix) versus an unsupplemented diet (with only 377 mg choline provided by 1 kg food) or choline chloride1 (2000 mg choline/kg food) in 40 adult dogs. In experiment 1, a palatability test was conducted to make two pairwise comparisons: 0 versus 200; and 0 versus 400 mg/kg herbal mix. In experiment 2, a digestibility test was performed to evaluate herbal mix at 0, 200, 400 and 800 mg/kg and 2000 mg choline provided by choline chloride. Results from experiment 1 indicated that the dogs preferred diets containing herbal mix to the unsupplemented diet (P<0.05). In experiment 2, nutrient digestibility and faecal characteristics were not influenced by the treatment (P<0.059). The inclusion of 400 mg/kg of herbal mix increased the ME (quadratic effect, P<0.01). In conclusion, the results of this study indicate that the inclusion of a herbal mix rich in phosphatidylcholine (1.6%) and other methylated metabolites at 400 mg/kg can fully replace choline chloride in dog diets.info:eu-repo/semantics/openAccessUniversidad Austral de Chile. Facultad de Ciencias VeterinariasAustral journal of veterinary sciences v.53 n.3 20212021-09-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0719-81322021000300161en10.4067/S0719-81322021000300161
institution	Scielo Chile
collection	Scielo Chile
language	English
topic	Canis familiaris feed plant additive pet food taste preferences
spellingShingle	Canis familiaris feed plant additive pet food taste preferences Mendoza Martínez,Germán D. López,Miguel Á. Hernández García,Pedro A. Ríos Hilario,Josué J. González,Javier Trujillo,Adrian Gloria Effect of the inclusión of herbal phosphatidylcholine on palatability, digestibility and metabolisable energy of the diet in dogs
description	ABSTRACT This study aimed to evalúate the palatability, nutrient digestibility, metabolisable energy (ME) and faecal characteristics of diets in dogs fed increasing levels of herbal phosphatidylcholine (herbal mix) versus an unsupplemented diet (with only 377 mg choline provided by 1 kg food) or choline chloride1 (2000 mg choline/kg food) in 40 adult dogs. In experiment 1, a palatability test was conducted to make two pairwise comparisons: 0 versus 200; and 0 versus 400 mg/kg herbal mix. In experiment 2, a digestibility test was performed to evaluate herbal mix at 0, 200, 400 and 800 mg/kg and 2000 mg choline provided by choline chloride. Results from experiment 1 indicated that the dogs preferred diets containing herbal mix to the unsupplemented diet (P<0.05). In experiment 2, nutrient digestibility and faecal characteristics were not influenced by the treatment (P<0.059). The inclusion of 400 mg/kg of herbal mix increased the ME (quadratic effect, P<0.01). In conclusion, the results of this study indicate that the inclusion of a herbal mix rich in phosphatidylcholine (1.6%) and other methylated metabolites at 400 mg/kg can fully replace choline chloride in dog diets.
author	Mendoza Martínez,Germán D. López,Miguel Á. Hernández García,Pedro A. Ríos Hilario,Josué J. González,Javier Trujillo,Adrian Gloria
author_facet	Mendoza Martínez,Germán D. López,Miguel Á. Hernández García,Pedro A. Ríos Hilario,Josué J. González,Javier Trujillo,Adrian Gloria
author_sort	Mendoza Martínez,Germán D.
title	Effect of the inclusión of herbal phosphatidylcholine on palatability, digestibility and metabolisable energy of the diet in dogs
title_short	Effect of the inclusión of herbal phosphatidylcholine on palatability, digestibility and metabolisable energy of the diet in dogs
title_full	Effect of the inclusión of herbal phosphatidylcholine on palatability, digestibility and metabolisable energy of the diet in dogs
title_fullStr	Effect of the inclusión of herbal phosphatidylcholine on palatability, digestibility and metabolisable energy of the diet in dogs
title_full_unstemmed	Effect of the inclusión of herbal phosphatidylcholine on palatability, digestibility and metabolisable energy of the diet in dogs
title_sort	effect of the inclusión of herbal phosphatidylcholine on palatability, digestibility and metabolisable energy of the diet in dogs
publisher	Universidad Austral de Chile. Facultad de Ciencias Veterinarias
publishDate	2021
url	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0719-81322021000300161
work_keys_str_mv	AT mendozamartinezgermand effectoftheinclusionofherbalphosphatidylcholineonpalatabilitydigestibilityandmetabolisableenergyofthedietindogs AT lopezmiguela effectoftheinclusionofherbalphosphatidylcholineonpalatabilitydigestibilityandmetabolisableenergyofthedietindogs AT hernandezgarciapedroa effectoftheinclusionofherbalphosphatidylcholineonpalatabilitydigestibilityandmetabolisableenergyofthedietindogs AT rioshilariojosuej effectoftheinclusionofherbalphosphatidylcholineonpalatabilitydigestibilityandmetabolisableenergyofthedietindogs AT gonzalezjavier effectoftheinclusionofherbalphosphatidylcholineonpalatabilitydigestibilityandmetabolisableenergyofthedietindogs AT trujilloadriangloria effectoftheinclusionofherbalphosphatidylcholineonpalatabilitydigestibilityandmetabolisableenergyofthedietindogs
_version_	1718324142681358336

Effect of the inclusión of herbal phosphatidylcholine on palatability, digestibility and metabolisable energy of the diet in dogs

Ejemplares similares