Chemical Composition and Anti-Microbial Activity of Hog Plum (<i>Spondias mombin</i> L.) Peel Oil Extracted from Different Regions of Tropical Climates

por Md. Emrul Ahsan Plabon, Shakti Chandra Mondal, Md. Mamun Or Rashid, M. Kaium Chowdhury, Abu Saeid, Fayez Althobaiti, Eldessoky S. Dessok, Muhammad Ishaq Asif Rehmani, Syed Khalid Mustafa, Mohammad Sohidul Islam
Publicado 2021

Role of PAI-1 in hepatic steatosis and dyslipidemia

por Joshua A. Levine, Carlota Oleaga, Mesut Eren, Ansel P. Amaral, Meng Shang, Elizabeth Lux, Sadiya S. Khan, Sanjiv J. Shah, Yasuhiro Omura, Nathalie Pamir, Joshua Hay, Grant Barish, Toshio Miyata, Hagai Tavori, Sergio Fazio, Douglas E. Vaughan
Publicado 2021

Patterns of transcriptional parallelism and variation in the developing olfactory system of Drosophila species

por Jia Wern Pan, Qingyun Li, Scott Barish, Sumie Okuwa, Songhui Zhao, Charles Soeder, Matthew Kanke, Corbin D. Jones, Pelin Cayirlioglu Volkan
Publicado 2017