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3521“... vulgare L.) is scarce. Photoperiod is one of the environmental factors regulating oregano development...”
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3522por Ballina-Gomez,Horacio, Latournerie-Moreno,Luis, Ruiz-Sanchez,Esau, Perez-Gutierrez,Alfonso, Rosado-Lugo,Gabriel“...The high diversity of chili pepper (Capsicum annuum L.) in Mexico offers an excellent alternative...”
Publicado 2013
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3523“... carbon gain, seeds of Cullen corylifolium (L.) Medik. were irradiated with variable doses (0, 2.5, 5, 10...”
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3524
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3525
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3526
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3527“... (Chicorium endivia L.) plants ,grown in both As-non-contaminated (Padula) and As-contaminated (La Botte...”
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3528“... and lignocelluloses properties of three varieties of kenaf (Hibiscus cannabinus L.) namely Fuhong (FH991), V36...”
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3529por Agostini,M. de los A, Studdert,G.A, San Martino,S, Costa,J.L, Balbuena,R.H, Ressia,J.M, Mendivil,G.O, Lázaro,L“... shallow tillage (ST) on soil physical properties and corn (Zea mays L.) performance for a mollisol after...”
Publicado 2012
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3530
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3531por Pigna,M, Caporale,A.G, Cozzolino,V, Fernández López,C, Mora,M.L, Sommella,A, Violante,A“... concentrations (0, 0.5, 2 and 4 mg L-1), in presence or absence of P fertilization. The biomass of tomato plants...”
Publicado 2012
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3532“... in alleviating the adverse effects of Na on wheat [Triticum aestivum (L), Iquilab-91] grown at two fields sites...”
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3533“... miliaceum L.), an emerging drought-resistant crop that represent a cheap source of nutrients for human...”
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3534
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3535
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3536
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3537
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3538
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3539
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3540“..., morphological and thermal properties of poly (L-lactic acid) (PLA)-chitosan biopolymer composites produced...”
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