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Mostrando 1 - 20 Resultados de 22 Para Buscar '"food science"', tiempo de consulta: 2.24s Limitar resultados
  1. 1
    Academic Food Journal / Akademik GIDA
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  2. 2
    Food Chain (2046-1887)
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  3. 3
    Vitalstoffe
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  4. 4
    Pakistan Food Journal
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  5. 5
    Annals: Food Science & Technology
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  6. 6
    Food Science & Technology (2073-8684)
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  7. 7
    Food Lab International
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  8. 8
    Food Processing: Techniques & Technology
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  9. 9
    Journal of Food Science & Technology (2008-8787)
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  10. 10
    Acta Scientiarum Polonorum. Technologia Alimentaria
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  11. 11
    Selcuk Journal of Agriculture & Food Sciences / Selcuk Tarim ve Gida Bilimleri Dergisi
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  12. 12
    Carpathian Journal of Food Science & Technology
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  13. 13
    Asian Journal of Dairy & Food Research
    Materias: “...Food Science & Technology EBSCO-TLI...”
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  14. 14
    The Development of Video on Pickled Fruit Production for Flipped Classroom
    Materias: “...food science learning...”
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  15. 15
    Toxicological Evaluation of Certain Veterinary Drug Residues in Food
    Materias: “...TECHNOLOGY & ENGINEERING / Food Science / General BISAC...”
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  16. 16
    The footprint of dioxins in globally traded pork meat
    Materias: “...Food science...”
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  17. 17
    La protección al consumidor desde una mirada histórica
    por Rodríguez Vázquez, Leandro
    Publicado 2012
    Materias: “...Technology. Food science....”
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  18. 18
    A Critical Review of the Use of Surfactant-Coated Nanoparticles in Nanomedicine and Food Nanotechnology
    Materias: “...food science...”
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  19. 19
    Applied Food Research
    Publicado 2021
    Materias: “...food science...”
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  20. 20
    Food Hygiene, Agriculture & Animal Science - Proceedings of the 2015 International Conference
    Materias: “...TECHNOLOGY & ENGINEERING / Food Science / General BISAC...”
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